An ionic liquid improved HPLC-ICP-MS method for simultaneous determination of arsenic and selenium species in animal/plant-derived foodstuffs

2015 ◽  
Vol 7 (20) ◽  
pp. 8617-8625 ◽  
Author(s):  
Guozhen Fang ◽  
Qinghui Lv ◽  
Cuicui Liu ◽  
Miaomiao Huo ◽  
Shuo Wang

An ionic liquid improved HPLC-ICP-MS method for the simultaneous determination of arsenic and selenium species in foodstuffs.

2011 ◽  
Vol 88 (1) ◽  
pp. 292-296 ◽  
Author(s):  
Caihong Bu ◽  
Xiuhui Liu ◽  
Yijun Zhang ◽  
Li Li ◽  
Xibin Zhou ◽  
...  

1999 ◽  
Vol 74 (1-4) ◽  
pp. 191-201 ◽  
Author(s):  
Frank Sacher ◽  
Brigitte Raue ◽  
Josef Klinger ◽  
Heinz-Jürgen Brauch

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