A new preconcentration procedure to quantify total acid hydrolyzed fluoride in selected beverages and foods by spectrophotometry
Keyword(s):
Icp Oes
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The developed method was simple, fast, inexpensive and eco-friendly with a low detection limit of 1.45 μg L−1 in the linear range of 5–360 μg L−1. The method is an alternative to expensive methods such as ET-AAS, ICP-OES, and HR-CS-MAS.
Keyword(s):
Keyword(s):