Conversion of sugar beet leaf polysaccharides into single cell protein

RSC Advances ◽  
2015 ◽  
Vol 5 (27) ◽  
pp. 20961-20965 ◽  
Author(s):  
P. Patelski ◽  
M. Stanisz ◽  
A. Antczak ◽  
M. Balcerek ◽  
K. Pielech-Przybylska ◽  
...  

Conversion of low-cost sugar beet leaves into valuable yeast biomass was described.

2017 ◽  
pp. 29-32 ◽  
Author(s):  
Kazm Eber Özba ◽  
Özen Özboy Özba

The sugar beet industry produces considerable amounts of organic waste and by-products. Sugar beet pulp (SBP) is the residue that remains after sugar extraction. SBP is a lignocellulosic by-product of the sugar industry and generally used as animal feed at relatively low price. Instead of cattle feeding, SBP can be used as a raw material for industrial applications because it is low-cost and available in large amounts. Biomass is a clean and renewable energy source. The use of SBP for the production of ethanol, methanol, single cell protein, biofuels etc. is economically very attractive. This literature review evaluates the use of SBP as biomass.


2009 ◽  
Vol 2009 ◽  
pp. 1-7 ◽  
Author(s):  
Farshad Darvishi ◽  
Iraj Nahvi ◽  
Hamid Zarkesh-Esfahani ◽  
Fariborz Momenbeik

The nonconventional yeastYarrowia lipolyticadegrades very efficiently hydrophobic substrates to produce organic acids, single-cell oil, lipases, and so forth. The aim of this study was to investigate the biochemical behavior and simultaneous production of valuable metabolites such as lipase, citric acid (CA), and single-cell protein (SCP) byYarrowia lipolyticaDSM 3286 grown on various plant oils as sole carbon source. Among tested plant oils, olive oil proved to be the best medium for lipase and CA production. TheY. lipolyticaDSM 3286 produced 34.6 0.1 U/mL of lipase and also CA and SCP as by-product on olive oil medium supplemented with yeast extract. Urea, as organic nitrogen, was the best nitrogen source for CA production. The results of this study suggest that the two biotechnologically valuable products, lipase and CA, could be produced simultaneously by this strain using renewable low-cost substrates such as plant oils in one procedure.


Nahrung/Food ◽  
1988 ◽  
Vol 32 (3) ◽  
pp. 219-229 ◽  
Author(s):  
A. Giec ◽  
J. Skupin

1984 ◽  
Vol 2 (1) ◽  
pp. 285-311 ◽  
Author(s):  
R.B. Vasey ◽  
K.A. Powell

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