An inelastic neutron scattering study of dietary phenolic acids
2014 ◽
Vol 16
(16)
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pp. 7491-7500
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Keyword(s):
The conformational preferences of dietary phenols were determined by INS spectroscopy and DFT calculations. Access to the low energy spectral region enabled the identification of vibrational modes associated with H-type interactions, which are the determinants of the antioxidant capacity.
1997 ◽
Vol 106
(8)
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pp. 2997-3002
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2003 ◽
Vol 377
(1-2)
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pp. 125-130
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2006 ◽
Vol 385-386
◽
pp. 82-84
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1996 ◽
Vol 105
(2)
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pp. 732-737
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1987 ◽
Vol 52
(2)
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pp. 343-345
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