Feasibility study on the use of attenuated total reflectance MIR spectroscopy to measure the fructan content in barley
Keyword(s):
The aim of this study was to evaluate the feasibility of using attenuated total reflectance mid-infrared (ATR-MIR) spectroscopy to predict the fructan content in both barley and malt flour samples.
2019 ◽
Vol 13
(2)
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pp. 1218-1231
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2006 ◽
Vol 561
(1-2)
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pp. 218-224
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2006 ◽
Vol 2006
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pp. 1-5
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2016 ◽
Vol 67
(4)
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pp. 460-465
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2011 ◽
Vol 44
(1)
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pp. 181-186
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2014 ◽
Vol 108
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pp. 266-271
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