Nanoscale effect on thermal decomposition kinetics of organic particles: dynamic vacuum stability test of 1,3,5-triamino-2,4,6-trinitrobenzene

2013 ◽  
Vol 15 (20) ◽  
pp. 7889 ◽  
Author(s):  
Rui Liu ◽  
Weifei Yu ◽  
Tonglai Zhang ◽  
Li Yang ◽  
Zunning Zhou
2012 ◽  
Vol 537 ◽  
pp. 13-19 ◽  
Author(s):  
Rui Liu ◽  
Zunning Zhou ◽  
Yanli Yin ◽  
Li Yang ◽  
Tonglai Zhang

2016 ◽  
Vol 128 (3) ◽  
pp. 1833-1840 ◽  
Author(s):  
Yiyi Xiao ◽  
Bo Jin ◽  
Rufang Peng ◽  
Qingchun Zhang ◽  
Qiangqiang Liu ◽  
...  

2016 ◽  
Vol 10 (3) ◽  
pp. 325-328 ◽  
Author(s):  
Bemgba Nyakuma ◽  
◽  
Arshad Ahmad ◽  
Anwar Johari ◽  
Tuan Abdullah ◽  
...  

The study is aimed at investigating the thermal behavior and decomposition kinetics of torrefied oil palm empty fruit bunches (OPEFB) briquettes using a thermogravimetric (TG) analysis and the Coats-Redfern model. The results revealed that thermal decomposition kinetics of OPEFB and torrefied OPEFB briquettes is significantly influenced by the severity of torrefaction temperature. Furthermore, the temperature profile characteristics; Tonset, Tpeak, and Tend increased consistently due to the thermal lag observed during TG analysis. In addition, the torrefied OPEFB briquettes were observed to possess superior thermal and kinetic properties over the untorrefied OPEFB briquettes. It can be inferred that torrefaction improves the fuel properties of pelletized OPEFB for potential utilization in bioenergy conversion systems.


1995 ◽  
Vol 20 (2) ◽  
pp. 91-95 ◽  
Author(s):  
S. C. Mishra ◽  
Jyotsna Pant ◽  
G. C. Pant ◽  
P. K. Dutta ◽  
U. C. Durgapal

2020 ◽  
Vol 394 (1) ◽  
pp. 2000156
Author(s):  
Marcos V. Ferreira ◽  
Lauro A. Pradela Filho ◽  
Regina M. Takeuchi ◽  
Rosana M. N. Assunção

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