A surfactant-assisted redox hydrothermal route to prepare highly photoluminescent carbon quantum dots with aggregation-induced emission enhancement properties

2013 ◽  
Vol 49 (73) ◽  
pp. 8015 ◽  
Author(s):  
Ming Xuan Gao ◽  
Chun Fang Liu ◽  
Zhu Lian Wu ◽  
Qiao Ling Zeng ◽  
Xiao Xi Yang ◽  
...  
2019 ◽  
Vol 7 (17) ◽  
pp. 5148-5154 ◽  
Author(s):  
Rongyan Guo ◽  
Tao Li ◽  
Shuie Shi

Intensive research efforts have been made on fluorescent carbon quantum dots (CQDs); however, it is still a challenge to realize highly emissive solid-state luminescence due to the aggregation-induced self-quenching.


2020 ◽  
Vol 44 (25) ◽  
pp. 10536-10544 ◽  
Author(s):  
Gurpreet Kaur ◽  
Monika Chaudhary ◽  
Kailash C. Jena ◽  
Narinder Singh

CQD-Tb: a selective chemosensor for detecting the antidepressant drug clomipramine in aqueous media.


2021 ◽  
Author(s):  
Sue Jiun Phang ◽  
Jiale Lee ◽  
Voon-Loong Wong ◽  
Lling-Lling Tan ◽  
Siang-Piao Chai

Abstract Carbon quantum dots (CQDs) are particularly sought after for their highly tailorable photoelectrochemical and optical properties. Simultaneously, graphitic carbon nitride (g-C3N4) has also gained widespread attention due to its suitable band gap energy as well as excellent chemical and thermal stabilities. Herein, a novel boron-doped CQD (BCQD) hybridized g-C3N4 homojunction (CN) nanocomposite was rationally engineered and fabricated via a facile hydrothermal route. The optimal photocatalyst sample, 1-BCQD/CN (with a 1:3 mass ratio of boron to CQD) accomplished a Rhodamine B (RhB) degradation efficiency of 97.0 % within 4 hours under low-powered LED light irradiation. The kinetic rate constant of 1.39 x 10-2 min-1 achieved by the optimum sample was found to be 3.6- and 2.8-folds higher than that of pristine CN and un-doped CQD/CN, respectively. Furthermore, 1-BCQD/CN demonstrated remarkable stability, where it retained close to 99.0% of its initial photocatalytic efficiency after three consecutive cycles. The marked improvement in photocatalytic performance of 1-BCQD/CN was attributed to several concomitant factors such as enhanced electron migration from CN to BCQD, suppressed electron-hole recombination and significantly higher charge density in facilitating charge migration. Based on the scavenging tests, it was revealed that the photogenerated holes (h+), superoxide anions (∙O2–) and hydroxyl radicals (∙OH) were the primary reactive species responsible for the photodegradation process. Overall, the highly efficient 1-BCQD/CN composite with excellent photocatalytic activity could provide a cost-effective and robust means for addressing the increasing concerns over global environmental pollution.


2019 ◽  
Vol 11 (19) ◽  
pp. 2559-2564 ◽  
Author(s):  
Chang Wei ◽  
Xian Wei ◽  
Zhe Hu ◽  
Dan Yang ◽  
Shiliang Mei ◽  
...  

A sensitive and selective fluorescent probe for the cadmium ion (Cd2+) was developed based on the aggregation-induced emission enhancement (AIEE) of Zn–Ag–In–S quantum dots (ZAIS QDs).


Langmuir ◽  
2020 ◽  
Vol 36 (47) ◽  
pp. 14432-14442
Author(s):  
Jonathan Ralph Adsetts ◽  
Salena Hoesterey ◽  
Chenjun Gao ◽  
David A. Love ◽  
Zhifeng Ding

RSC Advances ◽  
2015 ◽  
Vol 5 (106) ◽  
pp. 87528-87534 ◽  
Author(s):  
Prashant Dubey ◽  
Kumud Malika Tripathi ◽  
Ragini Mishra ◽  
Anshu Bhati ◽  
Anupriya Singh ◽  
...  

A high yield simple synthetic approach for water soluble photoluminescent carbon quantum dots via a single step, hydrothermal process, was described. Photoluminescent multi-colored emissions were used to label E. coli cells.


2020 ◽  
Vol 0 (4) ◽  
pp. 29-32
Author(s):  
B.M. GAREEV ◽  
◽  
A.M. ABDRAKHMANOV ◽  
G.L. SHARIPOV ◽  
◽  
...  

The photoluminescence of carbon quantum dots synthesized from natural honey and mixtures of honey and sugar has been studied. An increase in the sugar content leads to a decrease in the photoluminescence intensity without changing the shape of the luminescence spectrum of these quantum dots aqueous solutions, which is associated with a decrease in the yield of their synthesis in the sugar presence. The discovered effect can be used to detect sugar in honey. When examining five different market samples of flower honey using this method, two of them showed a significant decrease in the photoluminescence intensity. A laboratory test for compliance with GOST 19792-2017 Standard requirements established an excess of the sucrose content in these samples. Luminescent determination of sugar in honey does not require complicated equipment and can be used to develop a new analytical method for determining the sugar content in counterfeit natural honey.


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