Evaluation of microwave digestion and solvent extraction for the determination of trace amounts of selenium in feeds and plant and animal tissues by electrothermal atomic absorption spectrometry

The Analyst ◽  
1991 ◽  
Vol 116 (5) ◽  
pp. 505 ◽  
Author(s):  
Pierre Hocquellet ◽  
Marie-Paule Candillier
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