Headspace solid-phase microextraction for the determination of trace levels of taste and odor compounds in water samples

The Analyst ◽  
1999 ◽  
Vol 124 (4) ◽  
pp. 459-466 ◽  
Author(s):  
Mingliang Bao ◽  
Marco Mascini ◽  
Osvaldo Griffini ◽  
Daniela Burrini ◽  
Daniela Santianni ◽  
...  
Keyword(s):  
Water Samples ◽  
Solid Phase Microextraction ◽  
Solid Phase ◽  
Headspace Solid Phase Microextraction ◽  
Taste And Odor ◽  
Odor Compounds

Room temperature determination of earthy-musty odor compounds in water using vacuum-assisted headspace solid-phase microextraction

2016 ◽  
Vol 8 (45) ◽  
pp. 8065-8071 ◽  
Author(s):  
Maria-Lito Glykioti ◽  
Evangelia Yiantzi ◽  
Elefteria Psillakis
Keyword(s):  
Water Samples ◽  
Solid Phase Microextraction ◽  
Room Temperature ◽  
Solid Phase ◽  
Reduced Pressure ◽  
Headspace Solid Phase Microextraction ◽  
Temperature Determination ◽  
Odor Compounds ◽  
Musty Odor

This work proposes non-equilibrium headspace solid-phase microextraction sampling under reduced pressure conditions (Vac-HSSPME) for extracting at room temperature two of the most common earthy-musty odor compounds found in water samples (2-methylisoborneol (MIB) and geosmin).

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