Responses of pink salmon to CO2-induced aquatic acidification

2015 ◽  
Vol 5 (10) ◽  
pp. 950-955 ◽  
Author(s):  
Michelle Ou ◽  
Trevor J. Hamilton ◽  
Junho Eom ◽  
Emily M. Lyall ◽  
Joshua Gallup ◽  
...  
Keyword(s):  
Pink Salmon ◽  
Aquatic Acidification

scholarly journals Physiological resilience of pink salmon to naturally occurring ocean acidification

2020 ◽  
Vol 8 (1) ◽  
Author(s):  
Andrea Y Frommel ◽  
Justin Carless ◽  
Brian P V Hunt ◽  
Colin J Brauner
Keyword(s):  
British Columbia ◽  
Elevated Co2 ◽  
Condition Factor ◽  
Pacific Salmon ◽  
Pink Salmon ◽  
Hypoxia Tolerance ◽  
High Co2 ◽  
The North ◽  
Naturally Occurring ◽  
Co2 Levels

Abstract Pacific salmon stocks are in decline with climate change named as a contributing factor. The North Pacific coast of British Columbia is characterized by strong temporal and spatial heterogeneity in ocean conditions with upwelling events elevating CO2 levels up to 10-fold those of pre-industrial global averages. Early life stages of pink salmon have been shown to be affected by these CO2 levels, and juveniles naturally migrate through regions of high CO2 during the energetically costly phase of smoltification. To investigate the physiological response of out-migrating wild juvenile pink salmon to these naturally occurring elevated CO2 levels, we captured fish in Georgia Strait, British Columbia and transported them to a marine lab (Hakai Institute, Quadra Island) where fish were exposed to one of three CO2 levels (850, 1500 and 2000 μatm CO2) for 2 weeks. At ½, 1 and 2 weeks of exposure, we measured their weight and length to calculate condition factor (Fulton’s K), as well as haematocrit and plasma [Cl−]. At each of these times, two additional stressors were imposed (hypoxia and temperature) to provide further insight into their physiological condition. Juvenile pink salmon were largely robust to elevated CO2 concentrations up to 2000 μatm CO2, with no mortality or change in condition factor over the 2-week exposure duration. After 1 week of exposure, temperature and hypoxia tolerance were significantly reduced in high CO2, an effect that did not persist to 2 weeks of exposure. Haematocrit was increased by 20% after 2 weeks in the CO2 treatments relative to the initial measurements, while plasma [Cl−] was not significantly different. Taken together, these data indicate that juvenile pink salmon are quite resilient to naturally occurring high CO2 levels during their ocean outmigration.

scholarly journals The dose makes the poison: Non-linear behavioural response to CO2-induced aquatic acidification in zebrafish (Danio rerio)

2021 ◽  
Vol 778 ◽  
pp. 146320
Author(s):  
Trevor J. Hamilton ◽  
Nicole Hurst Radke ◽  
Jasmin Bajwa ◽  
Shayna Chaput ◽  
Martin Tresguerres
Keyword(s):  
Danio Rerio ◽  
Behavioural Response ◽  
Non Linear ◽  
Aquatic Acidification

Polymorphism of smolts of pink salmon Oncorhynchs gorbuscha in the Indera River (Kola Peninsula)

2016 ◽  
Vol 56 (5) ◽  
pp. 738-743 ◽  
Author(s):  
A. E. Veselov ◽  
D. S. Pavlov ◽  
I. A. Baryshev ◽  
D. A. Efremov ◽  
A. G. Potutkin ◽  
...  
Keyword(s):  
Kola Peninsula ◽  
Pink Salmon

Supplementary Checks on the Scales of Pink Salmon (Oncorhynchus gorbuscha) and Chum Salmon (O. keta)

1965 ◽  
Vol 22 (6) ◽  
pp. 1477-1489 ◽  
Author(s):  
H. T. Bilton ◽  
W. E. Ricker
Keyword(s):  
British Columbia ◽  
Chum Salmon ◽  
Pink Salmon ◽  
Oncorhynchus Gorbuscha ◽  
Commercial Fisheries ◽  
Pink Salmon Oncorhynchus Gorbuscha ◽  
Clear Cut ◽  
Second Year Of Life ◽  
Second Year ◽  
Similar Incidence

Among 159 central British Columbia pink salmon that had been marked by removal of two fins as fry and had been recovered in commercial fisheries after one winter in the sea, the scales of about one-third showed a supplementary or "false" check near the centre of the scale, in addition to the single clear-cut annulus. This evidence from fish of known age confirms the prevailing opinion that such extra checks do not represent annuli, hence that the fish bearing them are in their second year of life rather than their third. Unmarked pink salmon from the same area, and some from southern British Columbia, had a generally similar incidence of supplementary checks. In both marked and unmarked fish the supplementary checks varied in distinctness from faint to quite clear. In a sample of scales of 14 double-fin marked chum salmon which were known to be in their 4th year, all fish had the expected 3 annuli, and 12 fish had a supplementary check inside the first annulus.

Sign in / Sign up

Export Citation Format

Share Document