Short-term low carbohydrate/high-fat diet intake increases postprandial plasma glucose and glucagon-like peptide-1 levels during an oral glucose tolerance test in healthy men
2012 ◽
Vol 66
(8)
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pp. 926-931
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2009 ◽
Vol 86
(6)
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pp. 644-650
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2003 ◽
Vol 27
(11)
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pp. 1359-1364
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2018 ◽
Vol 61
(4)
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pp. 153-161
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2014 ◽
Vol 306
(7)
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pp. R490-R498
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