scholarly journals Japanese plan speeds up rice genome sequencing

Nature ◽  
10.1038/43503 ◽  
1999 ◽  
Vol 401 (6749) ◽  
pp. 102-102 ◽  
Author(s):  
Asako Saegusa
2003 ◽  
Vol 107 (4) ◽  
pp. 652-660 ◽  
Author(s):  
Tae-Jin Yang ◽  
Yeisoo Yu ◽  
Gyoungju Nah ◽  
Michael Atkins ◽  
Seunghee Lee ◽  
...  

2006 ◽  
Vol 40 (2) ◽  
pp. 99-105
Author(s):  
Takashi MATSUMOTO ◽  
Jianzhong WU ◽  
Nobukazu NAMIKI ◽  
Hiroyuki KANAMORI ◽  
Masaki FUJISAWA ◽  
...  

Author(s):  
T. Sasaki ◽  
T. Matsumoto ◽  
T. Baba ◽  
K. Yamamoto ◽  
J. Wu ◽  
...  

2007 ◽  
pp. 1-12
Author(s):  
Baltazar A. Antonio ◽  
Yoshiaki Nagamura ◽  
Nobukasu Namiki ◽  
Takashi Matsumoto ◽  
Takuji Sasaki

Author(s):  
R. A. Wing ◽  
Yeisoo Yu ◽  
G. Presting ◽  
D. Frisch ◽  
T. Wood ◽  
...  

2020 ◽  
Author(s):  
Veronica Roman-Reyna ◽  
Dale Pinili ◽  
Frances Nikki Borja ◽  
Ian Lorenzo Quibod ◽  
Simon C. Groen ◽  
...  

Abstract Background: The crop microbial communities are shaped by interactions between the host, microbes and the environment, however, their relative contribution is beginning to be understood. Here, we explore these interactions in the leaf bacterial community across 3,024 rice accessions. Findings: By using unmapped DNA sequencing reads as microbial reads, we characterized the structure of the rice bacterial microbiome. We identified central bacteria taxa that emerge as microbial “hubs” and may have an influence on the network of host-microbe interactions. We found regions in the rice genome that might control the assembly of these microbial hubs. To our knowledge this is one of the first studies that uses raw data from plant genome sequencing projects to characterize the leaf bacterial communities. Conclusion: We showed, that the structure of the rice leaf microbiome is modulated by multiple interactions among host, microbes, and environment. Our data provide insight into the factors influencing microbial assemblage in the rice leaf and also opens the door for future initiatives to modulate rice consortia for crop improvement efforts.


Rice ◽  
2020 ◽  
Vol 13 (1) ◽  
Author(s):  
Veronica Roman-Reyna ◽  
Dale Pinili ◽  
Frances N. Borja ◽  
Ian L. Quibod ◽  
Simon C. Groen ◽  
...  

Abstract Background The crop microbial communities are shaped by interactions between the host, microbes and the environment, however, their relative contribution is beginning to be understood. Here, we explore these interactions in the leaf bacterial community across 3024 rice accessions. Findings By using unmapped DNA sequencing reads as microbial reads, we characterized the structure of the rice bacterial microbiome. We identified central bacteria taxa that emerge as microbial “hubs” and may have an influence on the network of host-microbe interactions. We found regions in the rice genome that might control the assembly of these microbial hubs. To our knowledge this is one of the first studies that uses raw data from plant genome sequencing projects to characterize the leaf bacterial communities. Conclusion We showed, that the structure of the rice leaf microbiome is modulated by multiple interactions among host, microbes, and environment. Our data provide insight into the factors influencing microbial assemblage in the rice leaf and also opens the door for future initiatives to modulate rice consortia for crop improvement efforts.


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