A Rhizosphere Effect of the Pea Root on Soil Algae

Nature ◽  
1963 ◽  
Vol 198 (4877) ◽  
pp. 304-305 ◽  
Author(s):  
D. R. CULLIMORE ◽  
M. WOODBINE
Keyword(s):  
Soil Algae ◽  
Rhizosphere Effect ◽  
Pea Root

Rhizosphere Effect on Soil Algae

Nature ◽  
1960 ◽  
Vol 185 (4707) ◽  
pp. 179-180 ◽  
Author(s):  
W. HADFIELD
Keyword(s):  
Soil Algae ◽  
Rhizosphere Effect

Soil Algae of the Oak Groves of the Steppe Zone of Ukraine

2017 ◽  
Vol 19 (3) ◽  
pp. 215-226 ◽  
Author(s):  
I. A. Maltseva ◽  
Ye. I. Maltsev ◽  
A. N. Solonenko
Keyword(s):  
Steppe Zone ◽  
Soil Algae

scholarly journals Biological control of Phaseolus vulgaris and Pisum sativum root rot disease using Trichoderma species

2021 ◽  
Vol 31 (1) ◽  
Author(s):  
Hammad Abdelwanees Ketta ◽  
Omar Abd El-Raouf Hewedy
Keyword(s):  
Phaseolus Vulgaris ◽  
Pisum Sativum ◽  
Common Bean ◽  
Root Rot ◽  
Fungal Pathogens ◽  
Plant Diseases ◽  
Root Rot Disease ◽  
Pea Root ◽  
Rot Disease ◽  
Pea Root Rot

Abstract Background Root rot pathogens reported to cause considerable losses in both the quality and productivity of common bean (Phaseolus vulgaris L.) and pea (Pisum sativum L.). It is an aggressive crop disease with detriment economic influence caused by Fusarium solani and Rhizoctonia solani among other soil-borne fungal pathogens. Destructive plant diseases such as root rot have been managed in the last decades using synthetic pesticides. Main body Seeking of economical and eco-friendly alternatives to combat aggressive soil-borne fungal pathogens that cause significant yield losses is urgently needed. Trichoderma emerged as promising antagonist that inhibits pathogens including those inducing root rot disease. Detailed studies for managing common bean and pea root rot disease using different Trichoderma species (T. harzianum, T. hamatum, T. viride, T. koningii, T. asperellum, T. atroviridae, T. lignorum, T. virens, T. longibrachiatum, T. cerinum, and T. album) were reported both in vitro and in vivo with promotion of plant growth and induction of systemic defense. The wide scale application of selected metabolites produced by Trichoderma spp. to induce host resistance and/or to promote crop yield, may represent a powerful tool for the implementation of integrated pest management strategies. Conclusions Biological management of common bean and pea root rot-inducing pathogens using various species of the Trichoderma fungus might have taken place during the recent years. Trichoderma species and their secondary metabolites are useful in the development of protection against root rot to bestow high-yielding common bean and pea crops.

Lipid composition of symbiosomes from pea root nodules

1996 ◽  
Vol 42 (2) ◽  
pp. 341-346 ◽  
Author(s):  
Luis E. Hernández ◽  
David T. Cooke
Keyword(s):  
Lipid Composition ◽  
Root Nodules ◽  
Pea Root

scholarly journals Analysis of Cytosine Methylation Pattern in Response to Water Deficit in Pea Root Tips

Plant Biology ◽  
2002 ◽  
Vol 4 (6) ◽  
pp. 694-699 ◽  
Author(s):  
M. Labra ◽  
A. Ghiani ◽  
S. Citterio ◽  
S. Sgorbati ◽  
F. Sala ◽  
...  
Keyword(s):  
Water Deficit ◽  
Cytosine Methylation ◽  
Methylation Pattern ◽  
Root Tips ◽  
Pea Root ◽  
Response To Water

Ascorbic Acid and the Oxidative Processes in Pea Root Cell Wall Isolates: Characterization by Fluorescence and EPR Spectroscopy

2005 ◽  
Vol 1048 (1) ◽  
pp. 500-504 ◽  
Author(s):  
SONJA VELJOVIĆ-JOVANOVIĆ ◽  
BILJANA KUKAVICA ◽  
TIJANA CVETIĆ ◽  
MILOŠ MOJOVIĆ ◽  
ŽELJKO VUČINIĆ
Keyword(s):  
Cell Wall ◽  
Ascorbic Acid ◽  
Epr Spectroscopy ◽  
Root Cell ◽  
Pea Root ◽  
Oxidative Processes ◽  
Root Cell Wall

Efficacy of Clonostachys rosea strain ACM941 and fungicide seed treatments for controlling the root rot complex of field pea

2003 ◽  
Vol 83 (3) ◽  
pp. 519-524 ◽  
Author(s):  
A. G. Xue
Keyword(s):  
Root Rot ◽  
Untreated Control ◽  
Seedling Emergence ◽  
Field Trials ◽  
Field Pea ◽  
Seed Treatments ◽  
Clonostachys Rosea ◽  
Pea Root ◽  
Pea Root Rot ◽  
Better Than

The efficacy of seed treatments with bioagent ACM941 (a strain of Clonostachys rosea), its formulated products GB116 and ACM941-Pro, and common fungicides for the control of pea root rot complex were examined in six field trials in western Canada from 1996 to 2000. The effects on seedling emergence, root rot severity, and yield varied among years. In trials 1 and 2 (1996–1997), none of the treatments significantly reduced root rot severity or increased yield. ACM941 + Thiram 75WP was the most effective treatment, increasing emergence by 17.4% and was significantly better than that of the untreated controls. In trials 3 and 4 (1997–1998), Apron FL alone and ACM941 + Apron FL were significantly better than the untreated control, increasing emergence by 6.2 and 7.7%, and yield by 10.8 and 11.5%, respectively. In trials 5 and 6 (1999–2000), AC M 941 and GB116 were equally the most effective treatments, increasing emergence by 11.5 and 12.2%, and yield by 8.2 and 6.3%, respectively. These effects were significantly greater than that of the untreated control, but not significantly different from those of Apron FL or Vitaflo-280. ACM941-Pro was developed and tested in 2000 only, and it increased emergence by 17.1% and reduced root rot severity by 29.6%. Key words: Bioagent, Clonostachys rosea, field pea, Pisum sativum, pea root rot complex (PRRC), seed treatment, fungicide

scholarly journals Extracellular Proteins in Pea Root Tip and Border Cell Exudates

2006 ◽  
Vol 143 (2) ◽  
pp. 773-783 ◽  
Author(s):  
Fushi Wen ◽  
Hans D. VanEtten ◽  
George Tsaprailis ◽  
Martha C. Hawes
Keyword(s):  
Extracellular Proteins ◽  
Root Tip ◽  
Border Cell ◽  
Pea Root
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