Development of food recognition in young chicks: III. Discrimination.

1975 ◽  
Vol 89 (2) ◽  
pp. 95-104 ◽  
Author(s):  
Jerry A. Hogan
Keyword(s):  
Food Recognition ◽  
Young Chicks

Feeding strategies in the development of food recognition in young chicks

1981 ◽  
Vol 29 (1) ◽  
pp. 143-154 ◽  
Author(s):  
A.J. Hogan-Warburg ◽  
J.A. Hogan
Keyword(s):  
Feeding Strategies ◽  
Food Recognition ◽  
Young Chicks

Uncertainty-Aware Data Augmentation for Food Recognition

2021 ◽  
Author(s):  
Eduardo Aguilar ◽  
Bhalaji Nagarajan ◽  
Rupali Khantun ◽  
Marc Bolanos ◽  
Petia Radeva
Keyword(s):  
Data Augmentation ◽  
Food Recognition

Food Recognition: A New Dataset, Experiments, and Results

2017 ◽  
Vol 21 (3) ◽  
pp. 588-598 ◽  
Author(s):  
Gianluigi Ciocca ◽  
Paolo Napoletano ◽  
Raimondo Schettini
Keyword(s):  
Food Recognition

scholarly journals Effect of Dietary Cereal Grain, Citrus Penctin, and Guar Gum on Liver Fat in Laying Hens and Young Chicks

1981 ◽  
Vol 60 (3) ◽  
pp. 631-636 ◽  
Author(s):  
M.B. PATEL ◽  
J. MCGINNIS ◽  
M.H. PUBOLS
Keyword(s):  
Guar Gum ◽  
Laying Hens ◽  
Liver Fat ◽  
Cereal Grain ◽  
Young Chicks

scholarly journals Leveraging Context to Support Automated Food Recognition in Restaurants

2015 ◽  
Author(s):  
Vinay Bettadapura ◽  
Edison Thomaz ◽  
Aman Parnami ◽  
Gregory D. Abowd ◽  
Irfan Essa
Keyword(s):  
Food Recognition

Body temperature regulation and oxygen consumption in young chicks fed thyroid hormone

1991 ◽  
Vol 69 (7) ◽  
pp. 1842-1847 ◽  
Author(s):  
Gregory K. Snyder ◽  
Joseph R. Coelho ◽  
Dalan R. Jensen
Keyword(s):  
Oxygen Consumption ◽  
Thyroid Hormone ◽  
Body Temperature ◽  
Ambient Temperature ◽  
Cold Exposure ◽  
Elevated Serum ◽  
Body Temperatures ◽  
Serum Thyroid Hormone ◽  
Regulate Body Temperature ◽  
Young Chicks

In chicks the ability to regulate body temperature to adult levels develops during the first 2 weeks of life. We examined whether the ability of young chicks to regulate body temperature is increased by elevated levels of the thyroid hormone 3,3′5-triiodothyronine. By 13 days following hatch, body temperatures of chicks were not significantly different from those expected for adult birds. Furthermore, at an ambient temperature of 10 °C, 13-day-old control chicks were able to maintain body temperature, and elevated serum thyroid hormone levels did not increase rates of oxygen consumption or body temperature above control values. Six-day-old chicks had body temperatures that were significantly lower than those of the 13-day-old chicks and were not able to regulate body temperature when exposed to an ambient temperature of 10 °C. On the other hand, 6-day-old chicks with elevated serum thyroid hormone had significantly higher rates of oxygen consumption than 6-day-old control chicks, and were able to maintain constant body temperatures during cold exposure. The increased oxygen consumption rates and improved ability to regulate body temperature during cold exposure were correlated with increased citrate synthase activity in skeletal muscle. Our results support the argument that thyroid hormones play an important role in the development of thermoregulatory ability in neonate birds by stimulating enzyme activities associated with aerobic metabolism.

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