Consumer Attitudes and Decision-Making With Regard to Genetically Engineered Food Products – A Review of the Literature and a Presentation of Models for Future Research
1998 ◽
Vol 21
(3)
◽
pp. 251-277
◽
2017 ◽
Vol 12
(05)
◽
pp. 128
◽
2020 ◽
Vol 5
(1)
◽
pp. 326-338
◽
2015 ◽
Vol 3
(1)
◽
pp. 93