Investigation of the chain length dependence of self-diffusion of poly(dimethylsiloxane) and poly(ethylene oxide) in the melt with pulsed field gradient NMR

1993 ◽  
Vol 26 (20) ◽  
pp. 5520-5525 ◽  
Author(s):  
Matthias Appel ◽  
Gerald Fleischer
1994 ◽  
Vol 49 (3-4) ◽  
pp. 258-264 ◽  
Author(s):  
D. Girlich ◽  
H.-D. Lüdemann ◽  
C. Buttersack ◽  
K. Buchholz

The self diffusion coefficients D of the water molecules and of sucrose have been determined by the pulsed field gradient NMR technique over a wide range of temperatures and concentrations (cmax: 70% w/w suc.). All temperature dependencies can be fitted to a Vogel- Tammann-Fulcher equation. The isothermic concentration dependence of D for the sucrose is given by a simple exponential concentration dependence


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