pH-Dependent Aggregation and Disaggregation of Native β-Lactoglobulin in Low Salt

Langmuir ◽  
2013 ◽  
Vol 29 (14) ◽  
pp. 4584-4593 ◽  
Author(s):  
Yunfeng Yan ◽  
Daniel Seeman ◽  
Bingqian Zheng ◽  
Ebru Kizilay ◽  
Yisheng Xu ◽  
...  
2006 ◽  
Vol 1760 (1) ◽  
pp. 38-46 ◽  
Author(s):  
Fang Tian ◽  
Katrina Johnson ◽  
Andrea E. Lesar ◽  
Harry Moseley ◽  
James Ferguson ◽  
...  

2002 ◽  
Vol 58 (3) ◽  
pp. 480-486 ◽  
Author(s):  
Flip J. Hoedemaeker ◽  
Ronald W. Visschers ◽  
Arno C. Alting ◽  
Kees G. de Kruif ◽  
Maxim E. Kuil ◽  
...  

2014 ◽  
Vol 70 (11) ◽  
pp. 1498-1503 ◽  
Author(s):  
George Kontopidis ◽  
Anna Nordle Gilliver ◽  
Lindsay Sawyer

The crystal structure of the triclinic form of the milk protein β-lactoglobulin from sheep (Ovis aries) at 1.1 Å resolution is described together with a comparison of the triclinic structures of the low-pH bovine and high-pH ovine proteins. All three structures are remarkably similar, despite the well known pH-dependent conformational transition described for the bovine and porcine proteins that occurs in solution. The high resolution of the present structure determination has allowed a more accurate description of the protein than has hitherto been possible, but it is still not clear whether flexibility changes in the external loops can compensate for the presence of a significant void in the unliganded interior of the structure.


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