Micelle formation of detergent molecules in aqueous media. 3. Viscoelastic properties of aqueous cetyltrimethylammonium bromide-salicylic acid solutions

Langmuir ◽  
1989 ◽  
Vol 5 (2) ◽  
pp. 398-405 ◽  
Author(s):  
Toshiyuki Shikata ◽  
Hirotaka Hirata ◽  
Tadao Kotaka
Keyword(s):  
Salicylic Acid ◽  
Viscoelastic Properties ◽  
Cetyltrimethylammonium Bromide ◽  
Aqueous Media ◽  
Micelle Formation ◽  
Acid Solutions

scholarly journals Pre-harvest application of salicylic acid influence physicochemical and quality characteristics of ‘Chimarrita’ peaches during cold storage

2019 ◽  
pp. 46
Author(s):  
Jakellinye Miranda ◽  
Suélen Braga de Andrade, Andressa Vighi Schiavon ◽  
Pedro Luis Panisson Kaltbach Lemos ◽  
Cláudia Simone Madruga Lima ◽  
Marcelo Barbosa Malgarim
Keyword(s):  
Salicylic Acid ◽  
Shelf Life ◽  
Cold Storage ◽  
Room Temperature ◽  
Soluble Solids ◽  
Acid Solutions ◽  
Post Harvest ◽  
Hue Angle ◽  
Cold Chamber

Peach is a climacteric highly-perishable fruit whose post-harvest preservation relies largely on cold storage. The combination of the last with other technologies allows to extend the shelf life of this product. One alternative is the utilization of salicylic acid, a natural compound involved in many physiological phenomena such as resistance against diseases and ripening. Considering these facts, the objective of the present work was to evaluate the effect of pre-harvest application of salicylic acid solutions on the quality of ‘Chimarrita’ peaches during post-harvest cold storage. The experiment was conducted at the Federal University of Pelotas/RS, in the campus of Capão do Leão/RS - Brazil. The application of salicylic acid solutions was performed by direct pulverization on the fruits, 30 days prior to harvest. The concentrations were: 0,0 (control); 1,0; 1,5; and 2,0 mM. After harvest, the fruits were stored in a cold chamber at 1,0 ± 0,5°C and 85-90% RH, for 30 days. The analyses were performed at the following cold storage periods (plus 2 days at room temperature of 20°C to all treatments, in order to simulate commercialization conditions): 10 (+2) days; 20 (+2) days; e 30 (+2) days. The variables evaluated were: mass loss (%); flesh firmness (N); DA index; color (L, a*, b* and hue angle); wooliness incidence (%); rot incidence (%); total soluble solids (°Brix); pH; titrable acidity (% of organic acids); and ratio. The salicylic acid doses and/or the cold storage periods had significant effects on all the evaluated parameters. For most of the parameters analyzed, the intermediate dosis of 1mM (and also 1,5mM) of salicilic acid showed the most promising results. Therefore, the application of salicylic acid solutions 30 days prior to harvest is a technique which can be combined to cold storage in order to shift the quality and the shelf-life of ‘Chimarrita’ peaches.

scholarly journals Micellization Behavior of Cetyltrimethylammonium bromide in Presence and Absence of Na2SO4 and MgSO4 in Aqueous media

BIBECHANA ◽  
2016 ◽  
Vol 14 ◽  
pp. 77-85 ◽  
Author(s):  
Chom Nath Adhikari ◽  
G S Shrivastav ◽  
Ajaya Bhattarai
Keyword(s):  
Surface Tension ◽  
Critical Micelle Concentration ◽  
Cetyltrimethylammonium Bromide ◽  
Pure Water ◽  
Aqueous Media ◽  
Presence And Absence ◽  
Micellization Behavior

Viscosity and surface tension measurements of cetyltrimethylammonium bromide (CTAB) in presence and absence of Na2SO4 and MgSO4 in aqueous media are reported. The results showed an increase in viscosity with increase in concentration of cetyltrimethylammonium bromide in presence and absence of salts where as the decrease in surface tension with increase in concentration of cetyltrimethylammonium bromide in presence and absence of salts. The viscosity of CTAB was observed lowest in pure water and increases in presence of MgSO4 and then more increases in presence of Na2SO4 where as the surface tension of CTAB was observed highest in pure water and decreases in presence of Na2SO4 and then more decreases in presence of MgSO4.The critical micelle concentration (cmc) of CTAB decreases in presence of salts in both viscosity and surface tension measurements. The decreasing cmc of CTAB are found to be more in the presence of Na2SO4 in comparison with the presence of MgSO4 for both measurements. The graphs of viscosity versus log[C] and the surface tension versus log[C] are used in determining the critical micelle concentration (cmc).        BIBECHANA 14 (2017) 77-85

Wet Oxidation of Salicylic Acid Solutions

2010 ◽  
Vol 44 (22) ◽  
pp. 8629-8635 ◽  
Author(s):  
Sergio Collado ◽  
Laura Garrido ◽  
Adriana Laca ◽  
Mario Diaz
Keyword(s):  
Salicylic Acid ◽  
Wet Oxidation ◽  
Acid Solutions

The Viscoelastic Properties of Aqueous Poly(methacrylic acid) Solutions and Their Relations to Thermoreversible Gelation.

1992 ◽  
Vol 24 (12) ◽  
pp. 1419-1427 ◽  
Author(s):  
Kunio Nakamura ◽  
Takashi Itoh ◽  
Masao Sakurai ◽  
Tsurutaro Nakagawa
Keyword(s):  
Methacrylic Acid ◽  
Viscoelastic Properties ◽  
Acid Solutions ◽  
Thermoreversible Gelation

Liquid-Phase Oxidative Degradation of the Damaged or Expired Medicinal Products

2014 ◽  
Vol 1040 ◽  
pp. 327-330 ◽  
Author(s):  
Tatyana Volgina ◽  
Viktor T. Novikov ◽  
Oksana Yu. Fedorova
Keyword(s):  
Carbon Dioxide ◽  
Salicylic Acid ◽  
Sulphuric Acid ◽  
Organic Compounds ◽  
Oxidative Degradation ◽  
Zinc Ions ◽  
Acid Solutions ◽  
Medicinal Products ◽  
Cathode Reduction

A method of oxidative mineralization of the salicylic acid and its derivatives as well as medicinal products containing salicylic acid as the active ingredient was investigated. Destruction of the organic compounds is possible both in the electrolyte under the oxidant, electrochemically formed in situ in the sulphuric acid solutions, and at the anode so. Simultaneously, at the cathode, reduction of the zinc ions, contained in a number of medicinal products, is possible. Final products of the oxidation are simple non-toxic organic compounds, carbon dioxide, and water. This process is the most effective in the 40% sulphuric acid at the current density of 0.5–0.8 A/cm2 and the temperature of 30–50 °C.

scholarly journals Reversible Photorheology in Solutions of Cetyltrimethylammonium Bromide, Salicylic Acid, andtrans-2,4,4′-Trihydroxychalcone

Langmuir ◽  
2010 ◽  
Vol 26 (22) ◽  
pp. 16715-16721 ◽  
Author(s):  
M. Pereira ◽  
C. R. Leal ◽  
A. J. Parola ◽  
U. M. Scheven
Keyword(s):  
Salicylic Acid ◽  
Cetyltrimethylammonium Bromide
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