Water Structure at Solid Surfaces of Varying Hydrophobicity

2009 ◽  
Vol 113 (46) ◽  
pp. 20002-20008 ◽  
Author(s):  
Travis G. Trudeau ◽  
Kailash C. Jena ◽  
Dennis K. Hore
2002 ◽  
Vol 20 (9) ◽  
pp. 927-935 ◽  
Author(s):  
Yu.I. Tarasevich ◽  
I.G. Polyakova ◽  
V.E. Polyakov

Values for the surface tension, π, of 85 mJ/m2 and for the contact angle of wetting by water as its saturated vapour, θV, of 75° are proposed as criteria for distinguishing between hydrophilic and hydrophobic solid surfaces. It is shown that the water boundary layers at hydrophilic surfaces are more ordered while those at hydrophobic surfaces are less ordered relative to the situation in the bulk water structure. The localised model can be used to describe the state of motion of water molecules at a hydrophilic surface, while the motion of water molecules near a hydrophobic surface conforms to the non-localised model.


1983 ◽  
Vol 139 (4) ◽  
pp. 736
Author(s):  
V.N. Ageev ◽  
E.Ya. Zandberg ◽  
N.I. Ionov ◽  
A.Ya. Tontegode

2003 ◽  
Vol 771 ◽  
Author(s):  
G. Panzera ◽  
S. Conoci ◽  
S. Coffa ◽  
B. Pignataro ◽  
S. Sortino ◽  
...  

AbstractThin films (1-24 layers) of bis-zinc ethane-bridged porphyrin dimer (1) have been transferred on solid surfaces, by the Langmuir- Schäfer (LS) horizontal method. The related surface pressurearea isotherm curve shows that in dependence of the film pressure different condensed phases may occur in the monolayer. The inspection of the monolayer by Brewster Angle Microscopy (BAM) reveals the presence of peculiar networks whose structural features seemingly change upon film compression. On the other hand, the Scanning Force Microscopy (SFM) analysis performed on LS films shows fractal networks constituted by nanoscopic supramolecular aggregates, whose shape and size depend again on the LS deposition surface pressure. Finally, also UV-vis spectroscopy measurements indicates that the absorption is almost linearly related to the film thickness that is directly connected to the surface pressure.


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