Competitive Adsorption from Mixed Hen Egg-White Lysozyme/Surfactant Solutions at the Air−Water Interface Studied by Tensiometry, Ellipsometry, and Surface Dilational Rheology

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Author(s):  
V. S. Alahverdjieva ◽  
D. O. Grigoriev ◽  
V. B. Fainerman ◽  
E. V. Aksenenko ◽  
R. Miller ◽  
...  
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pp. 97-106 ◽  
Author(s):  
A. Malzert-Fréon ◽  
O. Abillon ◽  
J.E. Proust ◽  
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...  

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Vol 94 ◽  
pp. 356-364 ◽  
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