Time-Dependent Changes in Dough Color in Hexaploid Wheat Landraces Differing in Polyphenol Oxidase Activity

1999 ◽  
Vol 47 (9) ◽  
pp. 3579-3585 ◽  
Author(s):  
Monisha Bhattacharya ◽  
Qiong Luo ◽  
Harold Corke
Keyword(s):  
Polyphenol Oxidase ◽  
Hexaploid Wheat ◽  
Oxidase Activity ◽  
Time Dependent ◽  
Polyphenol Oxidase Activity ◽  
Wheat Landraces

Polyphenol oxidase activity staining in polyacrylamide electrophoresis gels

1997 ◽  
Vol 34 (2) ◽  
pp. 155-159 ◽  
Author(s):  
Antonio Rescigno ◽  
Francesca Sollai ◽  
Andrea C Rinaldi ◽  
Giulia Soddu ◽  
Enrico Sanjust
Keyword(s):  
Polyphenol Oxidase ◽  
Oxidase Activity ◽  
Polyphenol Oxidase Activity ◽  
Activity Staining ◽  
Polyacrylamide Electrophoresis

Mapping and allelic variations of Ppo-B1 and Ppo-B2 gene-related polyphenol oxidase activity in durum wheat

2015 ◽  
Vol 35 (2) ◽  
Author(s):  
Francesca Taranto ◽  
Giacomo Mangini ◽  
Antonella Pasqualone ◽  
Agata Gadaleta ◽  
Antonio Blanco
Keyword(s):  
Durum Wheat ◽  
Polyphenol Oxidase ◽  
Oxidase Activity ◽  
Polyphenol Oxidase Activity ◽  
Allelic Variations

scholarly journals Effects of hot-water and steam blanching of sliced potato on polyphenol oxidase activity

2018 ◽  
Vol 54 (2) ◽  
pp. 403-411 ◽  
Author(s):  
Roberto Moscetti ◽  
Flavio Raponi ◽  
Danilo Monarca ◽  
Giacomo Bedini ◽  
Serena Ferri ◽  
...  
Keyword(s):  
Polyphenol Oxidase ◽  
Oxidase Activity ◽  
Hot Water ◽  
Polyphenol Oxidase Activity
Sign in / Sign up

Export Citation Format

Share Document