Evaluation of Analysis of Polycyclic Aromatic Hydrocarbons in Meat Products by Liquid Chromatography

1996 ◽  
Vol 44 (8) ◽  
pp. 2244-2251 ◽  
Author(s):  
B. H. Chen ◽  
C. Y. Wang ◽  
C. P. Chiu
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