Toxicity in Meat Scrap, Effect of Trichloroethylene-Extracted Meat Scrap on Young Cattle

1958 ◽  
Vol 6 (3) ◽  
pp. 227-230 ◽  
Author(s):  
C. E. Rehfeld ◽  
Victor Perman ◽  
J. H. Sautter ◽  
M. O. Schultze
Keyword(s):  
Meat Scrap ◽  
Young Cattle

Statistical analysis of distribution, dynamics and etiological structure of bovine diseases in Vologda region

2020 ◽  
pp. 3-4
Author(s):  
Oksana B. Badeeva ◽  
Keyword(s):  
Respiratory Diseases ◽  
Birth Rate ◽  
Statistical Data ◽  
Delayed Diagnosis ◽  
Specific Weight ◽  
Gastrointestinal Diseases ◽  
Vologda Region ◽  
High Incidence ◽  
Young Cattle ◽  
High Level

Statistical data of livestock for 30 years is reflected in the article. Author used the materials of the state veterinary reporting. A comparative analysis of the number, incidence and death rate of adult animals and young cattle for two five-year periods (2001-2005 and 2014-2018). the data of the analysis of veterinary statistical reports for 2018 on the specific weight of the large horned cattle and age dynamics of calves in farms of the Vologda region are shown. A significant decrease in livestock of the large horned cattle by 56.3% (from 1990 to 2018) is shown in the analysis of the data. Over the five years 2014-2018, there was a decrease in the number of the large horned cattle by 31.3%, the birth rate of calves - by 26.2%, and the incidence of calves - by 12.3% and the mortality rate decreased by 3.3%. Despite the decline in the number of livestock, in 2018 there is a high incidence of animal diseases (49.6%). The highest incidence rate was observed among calves under 10 days of age 43.3%, 31.7% - from 11 to 30 days, 15.8% - from one to three months, 6.5% - from three to six months and 2.7% - from 6 to 12 months. Of the total number of sick calves in 2018, 63.2% had gastrointestinal diseases, and death for this reason is 49.6% of the total number of victims. Respiratory diseases affect 21.8% of young animals, and death due to respiratory diseases is 18.2%. Analysis of statistical data showed that, despite the complex of veterinary and sanitary measures, the incidence and death of calves remain at a high level. This can be explained by delayed diagnosis and low therapeutic effectiveness in gastrointestinal and respiratory diseases of cattle.

Specific prevention of rota-, coronavirus infections and colienteritis of young cattle

2019 ◽  
Vol 22 (3) ◽  
pp. 22-24
Author(s):  
I.N. Simanova ◽  
◽  
V.N. Makarova ◽  
O.B. Badeeva ◽  
M.V. Korukina ◽  
...  
Keyword(s):  
Young Cattle ◽  
Coronavirus Infections

Influence of fodder protein supplement on the growth and development of young cattle

2019 ◽  
Vol 1 (79) ◽  
pp. 176-182
Author(s):  
Vyacheslav Karatunov ◽  
◽  
Ivan Tuzov ◽  
Alexander Chernyshkov ◽  
Inna Zasemchuk ◽  
...  
Keyword(s):  
Growth And Development ◽  
Protein Supplement ◽  
Young Cattle

scholarly journals Development of Immunity to Ostertagia ostertagi (Trichostrongylidae: Nematoda) in Pastured Young Cattle

1992 ◽  
Vol 33 (4) ◽  
pp. 305-316
Author(s):  
J. Grønvold ◽  
P. Nansen ◽  
L. C. Gasbarre ◽  
C. M. Christensen ◽  
M. Larsen ◽  
...  
Keyword(s):  
Ostertagia Ostertagi ◽  
Young Cattle

Causes of death in beef cattle in southern Brazil

2021 ◽  
pp. 104063872110079
Author(s):  
Franciéli A. Molossi ◽  
Bianca S. de Cecco ◽  
Camila B. Pohl ◽  
Rogério B. Borges ◽  
Luciana Sonne ◽  
...  
Keyword(s):  
Beef Cattle ◽  
Causes Of Death ◽  
Diagnostic Category ◽  
Diagnostic Value ◽  
Parasitic Diseases ◽  
Porto Alegre ◽  
Pathology Laboratory ◽  
Regional Location ◽  
Young Cattle ◽  
Postmortem Examinations

We determined the prevalence of diseases and pathogens associated with mortality in beef cattle in the State of Rio Grande do Sul, Brazil, based on pathology laboratory submissions. Postmortem examinations were conducted on 1,277 beef cattle that died between 2008 and 2018. Information regarding age, time of the year, breed, and regional location were analyzed statistically. Most cattle were from the surrounding region of Porto Alegre, and 78.7% of the analyzed cases had diagnostic value. The diagnostic category with most cases was infectious and/or parasitic diseases (60%), followed by toxic and toxicoinfectious (25%). Most cases occurred in the fall. Major disease conditions identified included hemoprotozoal infection (18.2%), rabies (8.2%), and plant intoxications by Senecio spp. (8.5%) and Pteridium arachnoideum (4.6%). Hemoprotozoal infection occurred at a higher frequency in young cattle, mainly in animals up to 1 y old. Intoxication by Senecio spp. was more frequent in cattle 2–3 y old.

Herring silage as a protein supplement for young cattle

1991 ◽  
Vol 71 (4) ◽  
pp. 1187-1196 ◽  
Author(s):  
J. W. G. Nicholson ◽  
D. A. Johnson
Keyword(s):  
Amino Acids ◽  
Free Amino ◽  
Crude Protein ◽  
Fish Meal ◽  
Unsaturated Fatty Acids ◽  
Rumen Fluid ◽  
Potassium Sorbate ◽  
Protein Supplement ◽  
Young Cattle ◽  
True Protein

Fish silage made by grinding herring and adding formic acid, β-hydroxytoluene and potassium sorbate was evaluated as a protein supplement for young cattle. Only about 15% of the crude protein in the herring silage was true protein. Ammonia N accounted for 8% of the crude protein and most of the rest was peptides and free amino acids. The crude protein of herring silage was as resistant as fish meal to deamination when fermented in rumen fluid, and more resistant than soybean or casein. The herring silage was readily accepted by Holstein heifers fed hay or grass–legume silage with potatoes (7 kg d−1) and a supplement (1.5 kg d−1). Feed intake and weight gain were similar when the heifers were fed hay with either soybean meal or herring silage but were higher when forage silage replaced the hay. Rumen fluid NH3-N and blood urea levels were normal, even for cattle fed the high non-protein N diet of forage silage with herring silage. The herring silage depressed rumen fluid acetate levels and increased propionate in the heifers fed hay + potatoes, probably because of the unsaturated fatty acids in the herring. Well-made herring silage was a suitable protein supplement for young cattle fed forage and potato diets. Key words: Herring silage, fish silage, potatoes, cattle, protein degradation

Fattening of young cattle and buffalo on straw based rations, increasing their digestibilities and effect of whole and crashed barley

2009 ◽  
Vol 52 (1-5) ◽  
pp. 143-154 ◽  
Author(s):  
S. Hasimoglu ◽  
A. D. Channa ◽  
G. M. Baloch ◽  
P. K. Waggan ◽  
K. D. Günther ◽  
...  
Keyword(s):  
Young Cattle

The influence of asparaginates of iodine, cobalt, selenium and the drug «Creamino» on the metabolism and productive traits of young cattle

2021 ◽  
pp. 32-46
Author(s):  
T. A. Krasnoshchekova ◽  
E. Yu. Zalyubovskaya
Keyword(s):  
Soy Protein ◽  
Red Alga ◽  
Amur Region ◽  
Feed Additives ◽  
Point Of View ◽  
Farm Animals ◽  
Economic Point ◽  
Effi Ciency ◽  
Young Cattle ◽  
Productive Traits

The determining factor in increasing the productivity of farm animals is the provision of comlete feeding of animals through feed additives. Among the functional feed additives containing essential trace elements, a special place under the conditions of the Amur region is given to microadditives of selenium, iodine and cobalt. The Amur region belongs to the biogeochemical region in which the defi ciency of I, Se and Co in feed is from 80 to 95 % compared to the average Russian indicators. The purpose of the work was to compare the eff ect of feed additives made from red alga Ahnfeltia, soy protein asparaginates separately and together with the drug “Creamino” on the growth, development and metabolism of young cattle. Under the conditions of the Amur region on the basis of their own experimental data in the rearing of young cattle, the eff ectiveness of the use of the drug “Creamino” and red alga Ahnfeltia has been scientifi cally justifi ed. The conducted scientifi c and economic and physiological experiments allowed us to determine the eff ect of red anfel on the growth and development, metabolic processes of replacement heifers and the growth rate of steers when they were fed soy protein asparaginates together with the drug “Creamino”. The evaluation of the economic effi ciency of feeding heifers I, Co and Se in organic form as part of soy protein asparaginates and red alga Ahnfeltia has shown a higher economic eff ect per 1 head per day in the 2nd experimental group, where the level of profi tability was 28,6 %. The results of the research and production experiment on steers have shown that from an economic point of view, it is advisable to use I, Co and Se in their rations in the form of soy protein asparaginates together with the drug “Creamino”, feeding of which can signifi cantly increase the economic eff ect, which is 1 head per day of 4,47 rubles with a profi tability level of 31,0 %.

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