A Recombinant ω-Gliadin-like D-Type Glutenin and an α-Gliadin from Wheat (Triticum aestivum): Two Immunoglobulin E Binding Proteins, Useful for the Diagnosis of Wheat-Dependent Allergies
2012 ◽
Vol 60
(32)
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pp. 8059-8068
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2018 ◽
Vol 10
(4)
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pp. 363
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2017 ◽
Vol 26
(4)
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pp. 467-477
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2005 ◽
Vol 42
(1)
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pp. 109-117
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2018 ◽
Vol 175
(3)
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pp. 147-159
2007 ◽
Vol 70
(1)
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pp. 135-144
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Keyword(s):
Keyword(s):
1970 ◽
Vol 28
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pp. 178-179
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1992 ◽
Vol 50
(1)
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pp. 512-513