Effect of Water Content on Thermal Behavior of Freeze-Dried Soy Whey and Their Isolated Proteins

2011 ◽  
Vol 59 (8) ◽  
pp. 3950-3956 ◽  
Author(s):  
Pablo A. Sobral ◽  
Gonzalo G. Palazolo ◽  
Jorge R. Wagner
Keyword(s):  
Thermal Behavior ◽  
Water Content ◽  
Effect Of Water ◽  
Freeze Dried

EFFECT OF WATER CONTENT ON PROPERTIES OF Na2O, 3SiO2 GLASSES

1982 ◽  
Vol 43 (C9) ◽  
pp. C9-455-C9-458 ◽  
Author(s):  
M. Takata ◽  
M. Tomozawa ◽  
J. Acocella ◽  
J. Molinelli ◽  
C. Y. Erwin ◽  
...  
Keyword(s):  
Water Content ◽  
Effect Of Water

Effect of water content on microwave dielectric properties of building materials

2020 ◽  
Vol 263 ◽  
pp. 120107
Author(s):  
Romain Damez ◽  
Philippe Artillan ◽  
Arthur Hellouin de Menibus ◽  
Cédric Bermond ◽  
Pascal Xavier
Keyword(s):  
Dielectric Properties ◽  
Water Content ◽  
Building Materials ◽  
Microwave Dielectric Properties ◽  
Effect Of Water ◽  
Microwave Dielectric

Effect of water content on solute transport in a porous medium containing reactive micro-aggregates

1998 ◽  
Vol 33 (1-2) ◽  
pp. 211-230 ◽  
Author(s):  
Claudia Fesch ◽  
Peter Lehmann ◽  
Stefan B. Haderlein ◽  
Christoph Hinz ◽  
René P. Schwarzenbach ◽  
...  
Keyword(s):  
Porous Medium ◽  
Solute Transport ◽  
Water Content ◽  
Effect Of Water
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