Effect of Roasting Conditions on the Polycyclic Aromatic Hydrocarbon Content in GroundArabicaCoffee and Coffee Brew

2007 ◽  
Vol 55 (23) ◽  
pp. 9719-9726 ◽  
Author(s):  
Justin Koffi Houessou ◽  
Saber Maloug ◽  
Anne-Sophie Leveque ◽  
Corine Delteil ◽  
Bertrand Heyd ◽  
...  
Keyword(s):  
Polycyclic Aromatic Hydrocarbon ◽  
Aromatic Hydrocarbon ◽  
Polycyclic Aromatic Hydrocarbon Content ◽  
Hydrocarbon Content ◽  
Coffee Brew ◽  
Polycyclic Aromatic

Polycyclic Aromatic Hydrocarbon Content of Breast and Leg’s Meat of Indonesian Native Duck

2014 ◽  
Vol 13 (5) ◽  
pp. 304-307
Author(s):  
Kurniawan Sinaga ◽  
Anang M. Legowo ◽  
V. Priyo Bintoro ◽  
Edjeng Suprijatna ◽  
Yoyok B. Pramono
Keyword(s):  
Polycyclic Aromatic Hydrocarbon ◽  
Aromatic Hydrocarbon ◽  
Polycyclic Aromatic Hydrocarbon Content ◽  
Hydrocarbon Content ◽  
Polycyclic Aromatic
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