Characterization of α-Terpineol as an Anti-inflammatory Component of Orange Juice by in Vitro Studies Using Oral Buccal Cells

2007 ◽  
Vol 55 (20) ◽  
pp. 8040-8046 ◽  
Author(s):  
Sandra Held ◽  
Peter Schieberle ◽  
Veronika Somoza
Keyword(s):  
Orange Juice ◽  
In Vitro Studies ◽  
Buccal Cells ◽  
Anti Inflammatory ◽  
Inflammatory Component

scholarly journals Anti-Inflammatory Formulation and Characterization of an Herbal Formulation

2021 ◽  
pp. 51-57
Author(s):  
Snigdha Pattnaik ◽  
Laxmidhar Moharana
Keyword(s):  
Pain Reduction ◽  
Inflammatory Activity ◽  
Topical Gel ◽  
Herbal Formulation ◽  
Characterization Studies ◽  
Anti Inflammatory ◽  
Vitro Analysis ◽  
In Vitro Analysis

Anti-inflammatory refers to group of medication that is utilized for curing pain and inflammation. Many synthetic products are used as anti-inflammatory agents but the effects caused by them is not satisfactory. Cordis obliqua is an anti-inflammatory herb that is enormously involved in pain reduction. The present paper aims to develop a topical gel formulation comprising herbs i.e. Cordis obliqua and curcumin with potent anti-inflammatory activity. The gel formulation was then subjected to characterization studies which involve pH, viscosity, excrudability, spreadability and in vitro analysis. pH of gel formulation was found to be 7.2±1.01 which is almost equivalent to the skin pH. In viscosity test, it was observed that viscosity of gel formulation was found to be effective. Moreover, spreadability co-efficient of the formulation satisfactory which indicates that sanitizer gel easily adhers on the skin and covers the bacteria residing on the skin, if any.

Development, in-vitro and in-vivo characterization of gelatin nanoparticles for delivery of an anti-inflammatory drug

2016 ◽  
Vol 36 ◽  
pp. 55-61 ◽  
Author(s):  
Alok Mahor ◽  
Sunil Kumar Prajapati ◽  
Amita Verma ◽  
Rishikesh Gupta ◽  
Thakur Raghu Raj Singh ◽  
...  
Keyword(s):  
Gelatin Nanoparticles ◽  
Inflammatory Drug ◽  
Anti Inflammatory ◽  
Development In Vitro ◽  
In Vivo Characterization

In vitro anti-inflammatory properties of Smilax campestris aqueous extract in human macrophages, and characterization of its flavonoid profile

2020 ◽  
Vol 247 ◽  
pp. 112282 ◽  
Author(s):  
Luciana S. Salaverry ◽  
Andrea C. Parrado ◽  
Franco M. Mangone ◽  
Cecilia B. Dobrecky ◽  
Sabrina A. Flor ◽  
...  
Keyword(s):  
Aqueous Extract ◽  
Human Macrophages ◽  
Anti Inflammatory

scholarly journals Synthesis and biochemical characterization of silver nanoparticles grafted chitosan (Chi-Ag-NPs): in vitro studies on antioxidant and antibacterial applications

2020 ◽  
Vol 2 (4) ◽  
Author(s):  
Pavan Kumar Dara ◽  
R. Mahadevan ◽  
P. A. Digita ◽  
S. Visnuvinayagam ◽  
Lekshmi R. G. Kumar ◽  
...  
Keyword(s):  
Silver Nanoparticles ◽  
Biochemical Characterization ◽  
In Vitro Studies ◽  
Ag Nps
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