Hemoglobin-Mediated Lipid Oxidation and Compositional Characteristics of Washed Fish Mince Model Systems Made from Cod (Gadus morhua), Herring (Clupea harengus), and Salmon (Salmo salar) Muscle

2007 ◽  
Vol 55 (22) ◽  
pp. 9027-9035 ◽  
Author(s):  
Karin Larsson ◽  
Annette Almgren ◽  
Ingrid Undeland
Keyword(s):  
Lipid Oxidation ◽  
Salmo Salar ◽  
Gadus Morhua ◽  
Clupea Harengus ◽  
Model Systems ◽  
Fish Mince

scholarly journals Relationships between fish stock changes in the Baltic Sea and the M74 syndrome, a reproductive disorder of Atlantic salmon (Salmo salar)

2011 ◽  
Vol 68 (10) ◽  
pp. 2134-2144 ◽  
Author(s):  
Jaakko Mikkonen ◽  
Marja Keinänen ◽  
Michele Casini ◽  
Jukka Pönni ◽  
Pekka J. Vuorinen
Keyword(s):  
Atlantic Salmon ◽  
Baltic Sea ◽  
Salmo Salar ◽  
Gadus Morhua ◽  
Clupea Harengus ◽  
Fish Stock ◽  
The Baltic Sea ◽  
Atlantic Salmon Salmo Salar ◽  
Reproductive Disorder ◽  
The Baltic

Abstract Mikkonen, J., Keinänen, M., Casini, M., Pönni, J., and Vuorinen, P. J. 2011. Relationships between fish stock changes in the Baltic Sea and the M74 syndrome, a reproductive disorder of Atlantic salmon (Salmo salar). – ICES Journal of Marine Science, 68: 2134–2144. The M74 syndrome of Baltic salmon (Salmo salar), which appears as increased yolk-sac fry mortality (YSFM), impairs the reproduction of salmon stocks. Changes in the prey stocks of Baltic salmon in its two feeding areas, the southern Baltic Proper (BPr), where sprat (Sprattus sprattus) was the main prey species during the high incidence of M74, and the Bothnian Sea, where herring (Clupea harengus) is the dominant species, were analysed in relation to salmon growth and size and in relation to the incidence of M74. The high condition factor (CF > 1.05) of prespawning salmon predicted high YSFM. From the various stock factors of sprat and herring in the southern BPr, the biomass of sprat had the strongest positive relationships with the CF of prespawning salmon, and the total prey biomass with YSFM. It is concluded that the ample but unbalanced food resources for salmon in the BPr, primarily sprat, induce M74. By reducing the fishing pressure on cod (Gadus morhua) and by more effectively managing the sprat fishery in years when the cod stock is weak, the incidence of the M74 syndrome could be reduced and even prevented.

Parasites as biological tags in marine fisheries research: European Atlantic waters

Parasitology ◽  
2014 ◽  
Vol 142 (1) ◽  
pp. 54-67 ◽  
Author(s):  
K. MACKENZIE ◽  
W. HEMMINGSEN
Keyword(s):  
Marine Mammals ◽  
Gadus Morhua ◽  
Clupea Harengus ◽  
Melanogrammus Aeglefinus ◽  
Ecological Group ◽  
The North ◽  
Recent Developments ◽  
Host Parasite ◽  
Mediterranean And Black Seas ◽  
Biological Tags

SUMMARYStudies of the use of parasites as biological tags for stock identification and to follow migrations of marine fish, mammals and invertebrates in European Atlantic waters are critically reviewed and evaluated. The region covered includes the North, Baltic, Barents and White Seas plus Icelandic waters, but excludes the Mediterranean and Black Seas. Each fish species or ecological group of species is treated separately. More parasite tag studies have been carried out on Atlantic herring Clupea harengus than on any other species, while cod Gadus morhua have also been the subject of many studies. Other species that have been the subjects of more than one study are: blue whiting Micromesistius poutassou, whiting Merlangius merlangus, haddock Melanogrammus aeglefinus, Norway pout Trisopterus esmarkii, horse mackerel Trachurus trachurus and mackerel Scomber scombrus. Other species are dealt with under the general headings redfishes, flatfish, tunas, anadromous fish, elasmobranchs, marine mammals and invertebrates. A final section highlights how parasites can be, and have been, misused as biological tags, and how this can be avoided. It also reviews recent developments in methodology and parasite genetics, considers the potential effects of climate change on the distributions of both hosts and parasites, and suggests host-parasite systems that should reward further research.

scholarly journals Quality of Protein Isolates and Hydrolysates from Baltic Herring (Clupea harengus membras) and Roach (Rutilus rutilus) Produced by pH-Shift Processes and Enzymatic Hydrolysis

Foods ◽  
2022 ◽  
Vol 11 (2) ◽  
pp. 230
Author(s):  
Tanja Kakko ◽  
Annelie Damerau ◽  
Anni Nisov ◽  
Anna Puganen ◽  
Saska Tuomasjukka ◽  
...  
Keyword(s):  
Amino Acid ◽  
Enzymatic Hydrolysis ◽  
Lipid Oxidation ◽  
Rutilus Rutilus ◽  
Clupea Harengus ◽  
Roach Rutilus Rutilus ◽  
Protein Isolates ◽  
Ph Shift ◽  
Baltic Herring

Fractionation is a potential way to valorize under-utilized fishes, but the quality of the resulting fractions is crucial in terms of their applicability. The aim of this work was to study the quality of protein isolates and hydrolysates extracted from roach (Rutilus rutilus) and Baltic herring (Clupea harengus membras) using either pH shift or enzymatic hydrolysis. The amino acid composition of protein isolates and hydrolysates mostly complied with the nutritional requirements for adults, but protein isolates produced using pH shift showed higher essential to non-essential amino acid ratios compared with enzymatically produced hydrolysates, 0.84–0.85 vs. 0.65–0.70, respectively. Enzymatically produced protein hydrolysates had a lower total lipid content, lower proportion of phospholipids, and exhibited lower degrees of protein and lipid oxidation compared with pH-shift-produced isolates. These findings suggest enzymatic hydrolysis to be more promising from a lipid oxidation perspective while the pH-shift method ranked higher from a nutrient perspective. However, due to the different applications of protein isolates and hydrolysates produced using pH shift or enzymatic hydrolysis, respectively, the further optimization of both studied methods is recommended.

scholarly journals An ecosystem model of food web and fisheries interactions in the Baltic Sea

2003 ◽  
Vol 60 (5) ◽  
pp. 939-950 ◽  
Author(s):  
Chris J Harvey ◽  
Sean P Cox ◽  
Timothy E Essington ◽  
Sture Hansson ◽  
James F Kitchell
Keyword(s):  
Baltic Sea ◽  
Food Web ◽  
Species Interactions ◽  
Gadus Morhua ◽  
Population Analysis ◽  
Clupea Harengus ◽  
Trophic Relationships ◽  
The Baltic Sea ◽  
Management Actions ◽  
The Baltic

Abstract Because fisheries operate within a complex array of species interactions, scientists increasingly recommend multispecies approaches to fisheries management. We created a food web model for the Baltic Sea proper, using the Ecopath with Ecosim software, to evaluate interactions between fisheries and the food web from 1974 to 2000. The model was based largely on values generated by multispecies virtual population analysis (MSVPA). Ecosim outputs closely reproduced MSVPA biomass estimates and catch data for sprat (Sprattus sprattus), herring (Clupea harengus), and cod (Gadus morhua), but only after making adjustments to cod recruitment, to vulnerability to predation of specific species, and to foraging times. Among the necessary adjustments were divergent trophic relationships between cod and clupeids: cod exhibited top-down control on sprat biomass, but had little influence on herring. Fishing, the chief source of mortality for cod and herring, and cod reproduction, as driven by oceanographic conditions as well as unexplained variability, were also key structuring forces. The model generated many hypotheses about relationships between key biota in the Baltic Sea food web and may ultimately provide a basis for estimating community responses to management actions.

The Effects of External Salinity on the Drinking Rates of the Larvae of Herring, Plaice and Cod

1988 ◽  
Vol 138 (1) ◽  
pp. 1-15 ◽  
Author(s):  
P. TYTLER ◽  
J. H. BLAXTER
Keyword(s):  
Time Course ◽  
Gadus Morhua ◽  
Sea Water ◽  
Fluorescein Isothiocyanate ◽  
Yolk Sac ◽  
Clupea Harengus ◽  
Larval Stages ◽  
First Feeding ◽  
Fluorescein Isothiocyanate Dextran ◽  
External Salinity

Drinking responses to salinity change in the larvae of herring (Clupea harengus L.), plaice (Pleuronectes platessa L.) and cod (Gadus morhua L.) were measured from the time course of uptake of dextran labelled with tritium, following immersion in solutions of 32‰ and 16‰ sea water. The yolk sac and first feeding larval stages of all three species drink in both salinities. Furthermore, post-yolk sac stages appear to adjust their drinking rates to compensate for different salinities in a manner similar to that of the adults. Drinking rates in 32‰ sea water are approximately double those in 16‰. Mass-related drinking rates of larvae are higher than those in adults, but the differences do not match the differences in surface area to mass ratios, suggesting that larval skin is less permeable to water than is adult gill epithelium. Water absorption is indicated by the evidence of concentration of dextran in the gut. The estimates of drinking rates from tritiated dextran uptake are supported by epifluorescence microscopical measurements of the uptake of fluorescein isothiocyanate dextran.

scholarly journals Feeding of mature cod (Gadus morhua) on the spawning grounds in Lofoten

2008 ◽  
Vol 65 (4) ◽  
pp. 571-580 ◽  
Author(s):  
Kathrine Michalsen ◽  
Edda Johannesen ◽  
Bjarte Bogstad
Keyword(s):  
Diet Composition ◽  
Gadus Morhua ◽  
Barents Sea ◽  
Lower Proportion ◽  
Clupea Harengus ◽  
Stomach Fullness ◽  
Spawning Grounds ◽  
Spawning Period ◽  
Established Fact ◽  
A Minor

Abstract Michalsen, K., Johannesen, E., and Bogstad, B. 2008. Feeding of mature cod (Gadus morhua) on the spawning grounds in Lofoten. – ICES Journal of Marine Science, 65: 571–580. Many authors state that cod (Gadus morhua) do not feed during the spawning period. However, this more or less established fact has rarely been investigated in the field. Here, the content of stomachs from Northeast Arctic cod (NEAC) and Norwegian coastal cod (NCC) sampled from the spawning ground in Lofoten were examined over a 10-year period (1996–2006). The occurrence of food in the stomachs of spawning cod, stomach fullness, diet composition, and variation in these variables between NEAC and NCC, year, and sex were analysed and compared. The analysis shows that cod do feed, even when they are in a spawning state. NCC had a lower proportion of empty stomachs and the stomachs were fuller than those from NEAC. Females had a lower proportion of empty stomachs than males and their stomachs were in general fuller. Herring (Clupea harengus) dominated the diet of cod. However, cod consumption of herring on the spawning grounds seems to be a minor source of mortality on herring. Although spawning cod do feed, the proportion of empty stomachs was higher and stomach fullness was lower than in stomachs of NEAC from the Barents Sea.

scholarly journals Marine mammals' influence on ecosystem processes affecting fisheries in the Barents Sea is trivial

2009 ◽  
Vol 5 (2) ◽  
pp. 204-206 ◽  
Author(s):  
Peter J Corkeron
Keyword(s):  
Marine Mammal ◽  
Marine Mammals ◽  
Gadus Morhua ◽  
Fishery Management ◽  
Barents Sea ◽  
Scientific Evidence ◽  
Primary Component ◽  
Clupea Harengus ◽  
Balaenoptera Acutorostrata ◽  
The Barents Sea

Some interpretations of ecosystem-based fishery management include culling marine mammals as an integral component. The current Norwegian policy on marine mammal management is one example. Scientific support for this policy includes the Scenario Barents Sea (SBS) models. These modelled interactions between cod, Gadus morhua , herring, Clupea harengus , capelin, Mallotus villosus and northern minke whales, Balaenoptera acutorostrata . Adding harp seals Phoca groenlandica into this top-down modelling approach resulted in unrealistic model outputs. Another set of models of the Barents Sea fish–fisheries system focused on interactions within and between the three fish populations, fisheries and climate. These model key processes of the system successfully. Continuing calls to support the SBS models despite their failure suggest a belief that marine mammal predation must be a problem for fisheries. The best available scientific evidence provides no justification for marine mammal culls as a primary component of an ecosystem-based approach to managing the fisheries of the Barents Sea.

Fish Catches and Long-Term Tidal Cycles in Northwest Atlantic Fisheries: A Nonlinear Regression Approach

1987 ◽  
Vol 44 (11) ◽  
pp. 1890-1897 ◽  
Author(s):  
Paul Cabilio ◽  
David L. DeWolfe ◽  
Graham R. Daborn
Keyword(s):  
New England ◽  
Nonlinear Regression ◽  
Gadus Morhua ◽  
Atlantic Cod ◽  
Significant Negative Correlation ◽  
Clupea Harengus ◽  
Atlantic Menhaden ◽  
Melanogrammus Aeglefinus ◽  
Grand Banks

Selected long-term fisheries catch data from the New England – Fundy area and the Grand Banks were examined for concordance between changes in fish catches and the 18.6-yr nodal cycle of the tides using a nonlinear regression model. Significant positive correlations were found for Atlantic cod (Gadus morhua), haddock (Melanogrammus aeglefinus), alewife (Alosa pseudoharengus), Atlantic herring (Clupea harengus harengus), and scallop (Placopecten magellanicus), with lag times that are biologically appropriate for the time from hatching to recruitment into the fishery. A significant negative correlation with the nodal cycle was evident for Atlantic menhaden (Brevoortia tyrannus), for which this area constitutes the most northerly part of its range. Cod catches on the Grand Banks showed no correlation with the nodal cycle. It is suggested that the correlations between the nodal cycle and the changes in fish catches are caused by correlated changes either in sea surface temperature or in productivity resulting from changes in the degree of vertical mixing.

Preventing Lipid Oxidation during Recovery of Functional Proteins from Herring (Clupea harengus) Fillets by an Acid Solubilization Process

2005 ◽  
Vol 53 (14) ◽  
pp. 5625-5634 ◽  
Author(s):  
Ingrid Undeland ◽  
Gunnar Hall ◽  
Karin Wendin ◽  
Ingela Gangby ◽  
Annika Rutgersson
Keyword(s):  
Lipid Oxidation ◽  
Clupea Harengus
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