Determination of Piceid and Resveratrol in Spanish Wines Deriving fromMonastrell(Vitis vinifera L.) Grape Variety

2004 ◽  
Vol 52 (17) ◽  
pp. 5396-5403 ◽  
Author(s):  
Juan F. Moreno-Labanda ◽  
Ricardo Mallavia ◽  
Laura Pérez-Fons ◽  
Victoria Lizama ◽  
Domingo Saura ◽  
...  
Keyword(s):  
Vitis Vinifera ◽  
Vitis Vinifera L ◽  
Grape Variety

scholarly journals Effect of grape variety (Vitis vinifera L.) and grape pomace fermentation conditions on some volatile compounds of the produced grape pomace distillate

OENO One ◽  
2004 ◽  
Vol 38 (4) ◽  
pp. 225 ◽  
Author(s):  
Maria Gerogiannaki-Christopoulou ◽  
Nikolaos V. Kyriakidis ◽  
Panagiotis E. Athanasopoulos
Keyword(s):  
Citric Acid ◽  
Vitis Vinifera ◽  
Volatile Compounds ◽  
Internal Standard ◽  
Grape Pomace ◽  
Grape Variety ◽  
Ionization Detector ◽  
Flame Ionization ◽  
Grape Varieties

<p style="text-align: justify;">Agrape pomace distillate was produced from 4 Greek white grape varieties (<em>Vitis vinifera</em> L.). Pomace was fermented with and without addition of citric acid, acting as an antibacterial agent, during fermentation. Fermented grape pomace was distilled in a traditional copper distillation apparatus.. Five major volatile compounds, including methanol, were measured. Pentanol-3 was used as an internal standard. Flame ionization detector (FID) coupled to capillary gas chromatography was used for determination of five volatile distillate components. The addition of citric acid resulted in the reduction of methanol content by about 15%. All the other components studied did not affect in any appreciable degree.</p>

scholarly journals Determination of Some Antioxidan Enzyme Activities in Fresh and Dry Grapes (Vitis vinifera L.)

2020 ◽  
Vol 27 (2) ◽  
pp. 150-154
Author(s):  
Halit Demir ◽  
Ayhan GÜLER ◽  
Canan Demir
Keyword(s):  
Vitis Vinifera ◽  
Enzyme Activities ◽  
Vitis Vinifera L

scholarly journals Genetic, morphological and chemical characterisation of the grape variety 'Probus' (Vitis vinifera L.)

Genetika ◽  
2019 ◽  
Vol 51 (3) ◽  
pp. 1061-1073 ◽  
Author(s):  
Dragoslav Ivanisevic ◽  
Mladen Kalajdzic ◽  
Gabriele Di Gaspero ◽  
Mato Drenjancevic ◽  
Nada Korac ◽  
...  
Keyword(s):  
Vitis Vinifera ◽  
Vitis Vinifera L ◽  
Grape Variety
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