Influence of Washing Treatment and Storage Atmosphere on Phenylalanine Ammonia-Lyase Activity and Phenolic Acid Content of Minimally Processed Carrot Sticks
2005 ◽
Vol 53
(4)
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pp. 1065-1072
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1996 ◽
Vol 9
(2)
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pp. 223-233
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1979 ◽
Vol 46
(4)
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pp. 307-317
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1978 ◽
Vol 6
(2)
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pp. 393-393
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1975 ◽
Vol 14
(5-6)
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pp. 1303-1307
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2015 ◽
Vol 87
(6)
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pp. 136-142
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2005 ◽
Vol 36
(4)
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pp. 498-502
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