Characterization of Commercial Carrageenans by Fourier Transform Infrared Spectroscopy Using Single-Reflection Attenuated Total Reflection

2004 ◽  
Vol 52 (25) ◽  
pp. 7457-7463 ◽  
Author(s):  
Pascal Volery ◽  
Richard Besson ◽  
Christelle Schaffer-Lequart
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