Dynamic Flavor Release from Sucrose Solutions

2003 ◽  
Vol 51 (17) ◽  
pp. 5058-5066 ◽  
Author(s):  
Swen Rabe ◽  
Ulrich Krings ◽  
Ralf G. Berger
Keyword(s):  
Flavor Release ◽  
Sucrose Solutions

scholarly journals Sucrose solution as a new viscous test fluid with tunable viscosities up to 2 Pas for micromixing characterization by the Villermaux–Dushman reaction

2021 ◽  
Author(s):  
Elias Arian ◽  
Werner Pauer
Keyword(s):  
Sucrose Solution ◽  
Viscous Medium ◽  
Stirred Tank ◽  
Test Fluid ◽  
Tank Reactor ◽  
Experimental Implementation ◽  
Sucrose Solutions ◽  
Viscous Solution ◽  
First Time ◽  
Dushman Reaction

AbstractFor the first time, micromixing characterization for the Villermaux–Dushman reaction could be performed with a non-reactive viscous medium at viscosities up to 2 Pas. As viscous medium, sucrose solution was used with the benefit of being a Newtonian fluid with tuneable viscosity. Due to the higher viscosities in comparison to established media for micromixing investigations, a new protocol for the experimental implementation was developed. Micromixing experiments were conducted and the applicability of viscous sucrose solutions was proven in a stirred tank reactor. Major challenges in characterizing micromixing efficiency in high viscous solution were consolidated.

scholarly journals The fractionation of nuclei from mammalian cells by zonal centrifugation

1968 ◽  
Vol 109 (1) ◽  
pp. 127-135 ◽  
Author(s):  
I R Johnston ◽  
A P Mathias ◽  
F. Pennington ◽  
D. Ridge
Keyword(s):  
Rat Liver ◽  
Mammalian Cells ◽  
Mouse Liver ◽  
The Other ◽  
Slow Speed ◽  
Adult Rats ◽  
Sucrose Solutions ◽  
Liver Nuclei ◽  
Effect Of Age ◽  
Zonal Rotor

1. Purified liver nuclei from adult rats separate into two main zones when centrifuged in the slow-speed zonal rotor. One zone contains diploid nuclei, the other tetraploid. 2. The effect of age on the pattern of rat liver ploidy was examined. Tetraploid nuclei are virtually absent from young animals. They increase in proportion steadily with age. Partial hepatectomy disturbs the pattern of ploidy. 3. The zonal centrifuge permits the separation of diploid, tetraploid, octaploid and hexadecaploid nuclei from mouse liver. 4. Rat liver nuclei are isopycnic with sucrose solutions of density 1·35 at 5°.

Stem treatments to cotton with systemic insecticides against Heliothis zea (Boddie) and H. virescens (F.)

1968 ◽  
Vol 57 (4) ◽  
pp. 553-558
Author(s):  
R. L. Ridgway ◽  
L. A. Bariola ◽  
S. L. Jones ◽  
W. L. Lowry
Keyword(s):  
Heliothis Zea ◽  
Large Field ◽  
Field Cage ◽  
Systemic Action ◽  
American Cyanamid ◽  
Systemic Insecticides ◽  
Dimethyl Phosphate ◽  
First Instar ◽  
Sucrose Solutions ◽  
Cotton Plants

Laboratory and field-cage studies were conducted in Texas in 1965 to evaluate treatments of the systemic insecticides, Azodrin (3-hydroxy-N-methyl-cis-crotonamide dimethyl phosphate), Bidrin (3-hydroxy-N, N dimethyl-cis-crotonamide dimethyl phosphate), American Cyanamid CL-47031 (cyclic ethylene (diethoxy-phosphinyl) dithioimidocarbonate) and Temik (2-methyl-2-(methylthio) propion-aldehyde O-(methylcarbamoyl) oxime), applied incorporated in lanolin to the stems of cotton plants against Heliothis zea (Boddie) and H. virescens (F.). Reductions in numbers of developing larvae of H. zea were substantial on individual plants the stems of which had been treated with Azodrin or CL-47031 and which were artificially infested with eggs. When first-instar larvae of H. zea or H. virescens were caged on plants 3, 7 or 14 days after stem treatment with 2.5, 5.0 or 100 mg. Azodrin, Bidrin or CL-47031 per plant, net mortalities ranged from 21 to 80 per cent after three days. The mortality of adults of H. zea provided with sucrose solutions containing 1 p.p.m. of the systemic insecticides indicated that Azodrin and Bidrin were about equally toxic and much more so than CL-47031 and Temik, and that of adults caged on individual plants in flower that had been treated with Azodrin or CL-47031 suggested that the moths may be killed by the systemic action of these insecticides translocated to the nectar. When adults of H. virescens were released on plants each treated with Azodrin at 25 or 30 mg. in large field cages, reductions in the numbers of eggs deposited, attributed to the effect on the moths of the insecticide in the nectar, and in the numbers of developing larvae, were substantial. Azodrin was the most consistently effective of the four insecticides evaluated.

Measures of anhedonia and hedonic responses to sucrose in depressive and schizophrenic patients in comparison with healthy subjects

1998 ◽  
Vol 13 (6) ◽  
pp. 303-309 ◽  
Author(s):  
I Berlin ◽  
L Givry-Steiner ◽  
Y Lecrubier ◽  
AJ Puech
Keyword(s):  
Major Depression ◽  
Healthy Subjects ◽  
Sweet Taste ◽  
Taste Perception ◽  
Social Anhedonia ◽  
Perception Threshold ◽  
Sucrose Solutions ◽  
Scale Scores ◽  
Schizophrenic Patients ◽  
Depressive Patients

SummaryAnhedonia may be considered as a transnosological feature of depression and schizophrenia. The aim of the present study was to assess hedonic responses to sucrose solutions and sweet taste perception threshold in patients with major depression and in schizophrenic patients in comparison with healthy subjects (matched for age and gender with depressive patients), and to compare these responses to evaluations by the Physical and Social Anhedonia scale of Chapman and the Pleasure Scale of Fawcett, generally used to quantify anhedonia. Hedonic responses to sucrose solutions were similar in patients with major depression (n = 20), schizophrenia (n = 20), and healthy controls (n = 20). Sweet taste perception threshold was significantly higher in depressive patients than in controls. Hedonic response to sucrose was inversely correlated with physical Anhedonia Scores and sweet taste perception threshold with Pleasure Scale scores. Measures of hedonia/anhedonia were not related with the intensity of depression or anxiety as measured by the Montgomery-Asberg Depression Rating Scale (MADRS) and Hamilton Anxiety Scale, respectively. In 11 depressed patients hospitalised for 17 to 33 days, neither hedonic ratings to sucrose solutions, sweet taste perception threshold, Physical, Social Anhedonia scores nor Pleasure Scale scores were modified in spite of substantial decrease in MADRS or Hamilton Anxiety scores. Hedonic responses to sucrose solutions and sweet taste perception threshold may be used as complementary evaluation to quantify anhedonia.

scholarly journals The Influence of Polysaccharides on the Glass Transition in Frozen Sucrose Solutions and Ice Cream

1993 ◽  
Vol 76 (5) ◽  
pp. 1268-1277 ◽  
Author(s):  
H.D. Goff ◽  
K.B. Caldwell ◽  
D.W. Stanley ◽  
T.J. Maurice
Keyword(s):  
Glass Transition ◽  
Ice Cream ◽  
Sucrose Solutions

The effects of osmotic pressure changes on the germination of Dictyostelium discoideum spores

1977 ◽  
Vol 23 (9) ◽  
pp. 1170-1177 ◽  
Author(s):  
David A. Cotter
Keyword(s):  
Ethylene Glycol ◽  
Dictyostelium Discoideum ◽  
Room Temperature ◽  
Thermal Inactivation ◽  
Sucrose Concentration ◽  
Lag Phase ◽  
Activation Process ◽  
Sucrose Solutions ◽  
Spore Population ◽  
Pressure Changes

Polyalcohols such as ethylene glycol and glycerol at 3 M penetrate and activate spores of Dictyostelium discoideum incubated at room temperature. Higher concentrations of ethylene glycol result in lysis upon suspension of spores in dilute phosphate buffer. Erythritol and arabitol at 3 M do not penetrate or activate D. discoideum spores.Air-dried spores or those incubated in 2 M sucrose solutions are not activated with the usual heat treatment of 45 °C for 30 min. The plasmolyzed spores are activated at temperatures above 45 °C when heated in the presence of 2 M sucrose for 30 min. The temperature for maximum activation and the temperature for thermal inactivation of spores are raised 7–10 °C in high sucrose concentrations. Long-term incubation of heat-activated spores in 2 M sucrose solutions does not result in a return to dormancy.Moderate sucrose concentrations near 0.2 M do not block the heat-induced activation process but must be removed from the spore population to prevent a return to dormancy within 6 h. Other polyhydric compounds at 0.25 M concentration also cause spore deactivation within 6 h of room temperature incubation. Oxygen uptake of spores undergoing deactivation in 0.18 M sucrose is inhibited as compared to control levels. Moderate concentrations of sucrose do not block the early events of postactivation lag and the spores accumulate at the end of the lag phase. The longer the spores remain unswollen at the end of the postactivation lag phase, the greater the percentage of spores which return to dormancy. The effects of moderate sucrose concentration (lowered water activity) are not duplicated by the same quantity of Ficoll, indicating that the colligative properties of the sucrose solutions are responsible for deactivation.

Clearance of Ingested Sucrose Solutions from the Gastrointestinal Tract of the Rat: Replication Report

1969 ◽  
Vol 24 (3) ◽  
pp. 753-754
Author(s):  
Robert C. Beck
Keyword(s):  
Gastrointestinal Tract ◽  
Original Study ◽  
Sucrose Solutions

Two partial replications of a study of the dehydrating effects of ingested hypertonic sucrose solutions (Beck, 1967) are described. As in the original study, Ss drank less 37% sucrose than 18.5% but the 37% produced greater absolute as well as relative dehydration.

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