Warm Temperatures or Drought during Seed Maturation Increase Free α-Tocopherol in Seeds of Soybean (Glycine max[L.] Merr.)
2002 ◽
Vol 50
(21)
◽
pp. 6058-6063
◽
2009 ◽
Vol 57
(5)
◽
pp. 2030-2034
◽
Keyword(s):
1987 ◽
Vol 45
◽
pp. 986-987
Keyword(s):