Use of principal component analysis to study the relationship between physical/chemical properties and the milk-clotting to proteolysis activity ratio of some aspartyl proteinases
1986 ◽
Vol 34
(4)
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pp. 675-679
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2012 ◽
Vol 36
(4)
◽
pp. 1073-1082
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Keyword(s):
2019 ◽
Vol 19
(8)
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pp. 2391-2399
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Characterization of soil chemical properties of strawberry fields using principal component analysis
2013 ◽
Vol 37
(1)
◽
pp. 168-176
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2021 ◽
Vol 15
(1)
◽
pp. 75-100