Quantification of Generic SALATRIM Material in Foods by the Combination of Nontraditional Crude Fat Extraction and Short Nonpolar Column High-Temperature Capillary Gas Chromatography

1995 ◽  
Vol 43 (7) ◽  
pp. 1834-1844 ◽  
Author(s):  
An Shun Huang ◽  
Louis R. Robinson ◽  
Lucinda G. Gursky ◽  
Albert Pidel ◽  
George Delano ◽  
...  
1981 ◽  
Vol 209 (3) ◽  
pp. 472-475 ◽  
Author(s):  
Jiří Macák ◽  
Valentin Michailovich Nabivach ◽  
Petr Buryan ◽  
Jurij Sergejevich Berlizov

1980 ◽  
Vol 199 ◽  
pp. 105-112 ◽  
Author(s):  
M. Veerzele ◽  
G. Redant ◽  
S. Qureshi ◽  
P. Sandra

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