.alpha.-Lactalbumin enhances the gelation properties of bovine serum albumin
1993 ◽
Vol 41
(7)
◽
pp. 1053-1057
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Keyword(s):
1993 ◽
Vol 41
(3)
◽
pp. 341-346
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Keyword(s):
1976 ◽
Vol 13
(2)
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pp. 533-542
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Keyword(s):
1987 ◽
Vol 45
◽
pp. 762-763
Keyword(s):
1984 ◽
Vol 98
(1)
◽
pp. 138-143
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Keyword(s):
1981 ◽
Vol 46
(03)
◽
pp. 645-647
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Keyword(s):