Utilization of proteins from biomass byproducts

1984 ◽  
Vol 23 (2) ◽  
pp. 278-283 ◽  
Author(s):  
Lowell D. Satterlee
Keyword(s):  
Energies ◽  
2020 ◽  
Vol 13 (11) ◽  
pp. 2747
Author(s):  
Dieu Linh Hoang ◽  
Chris Davis ◽  
Henri C. Moll ◽  
Sanderine Nonhebel

Biogas is expected to contribute 10% of the total renewable energy use in Europe in 2030. This expectation largely depends on the use of several biomass byproducts and wastes as feedstocks. However, the current development of a biobased economy requires biomass sources for multiple purposes. If alternative applications also use biogas feedstocks, it becomes doubtful whether they will be available for biogas production. To explore this issue, this paper aims to provide an overview of potential alternative uses of different biogas feedstocks being researched in literature. We conducted a literature review using the machine learning technique “co-occurrence analysis of terms”. This technique reads thousands of abstracts from literature and records when pairs of biogas feedstock-application are co-mentioned. These pairs are assumed to represent the use of a feedstock for an application. We reviewed 109 biogas feedstocks and 217 biomass applications, revealing 1053 connections between them in nearly 55,000 scientific articles. Our results provide two insights. First, a large share of the biomass streams presently considered in the biogas estimates have many alternative uses, which likely limit their contribution to future biogas production. Second, there are streams not being considered in present estimates for biogas production although they have the proper characteristics.


Author(s):  
Stanley E. Manahan ◽  
Manuel Enríquez-Poy ◽  
Luisa Tan Molina ◽  
Carmen Durán-de-Bazúa

2020 ◽  
Vol 10 (22) ◽  
pp. 8119
Author(s):  
Soo-Kyeong Jang ◽  
Chan-Duck Jung ◽  
Ju-Hyun Yu ◽  
Hoyong Kim

Xylooligosaccharides (XOS) production from sweet sorghum bagasse (SSB) has been barely studied using other edible biomasses. Therefore, we evaluated the XOS content as well as its purity by comparing the content of total sugars from SSB. An environmentally friendly approach involving autohydrolysis was employed, and the reaction temperature and time had variations in order to search for the conditions that would yield high-purity XOS. After autohydrolysis, the remaining solid residues, the glucan-rich fraction, were used as substrates to be enzymatically hydrolyzed for glucose conversion. The highest XOS was observed for total sugars (68.7%) at 190 °C for 5 min among the autohydrolysis conditions. However, we also suggested two alternative conditions, 180 °C for 20 min and 190 °C for 15 min, because the former condition might have the XOS at a low degree of polymerization with a high XOS ratio (67.6%), while the latter condition presented a high glucose to total sugar ratio (91.4%) with a moderate level XOS ratio (64.4%). Although it was challenging to conclude on the autohydrolysis conditions required to obtain the best result of XOS content and purity and glucose yield, this study presented approaches that could maximize the desired product from SSB, and additional processes to reduce these differences in conditions may warrant further research.


2001 ◽  
Vol 35 (18) ◽  
pp. 3786-3791 ◽  
Author(s):  
Mark A. Schneegurt ◽  
Jinesh C. Jain ◽  
John A. Menicucci, ◽  
Sarah A. Brown ◽  
Kenneth M. Kemner ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document