Structure−Odor Relationships: Using Neural Networks in the Estimation of Camphoraceous or Fruity Odors and Olfactory Thresholds of Aliphatic Alcohols
1996 ◽
Vol 36
(1)
◽
pp. 108-113
◽
1999 ◽
Vol 22
(8)
◽
pp. 723-728
◽
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