Variables That Affect Xylitol Production from Sugarcane Bagasse Hydrolysate in a Zeolite Fluidized Bed Reactor

2005 ◽  
Vol 21 (6) ◽  
pp. 1639-1643 ◽  
Author(s):  
J.C. Santos ◽  
S.I. Mussatto ◽  
M.A.A. Cunha ◽  
S.S. Silva
2008 ◽  
Vol 19 (4) ◽  
pp. 1210-1215 ◽  
Author(s):  
J. C. Santos ◽  
W. Carvalho ◽  
S. S. Silva ◽  
A. Converti

2005 ◽  
Vol 40 (1) ◽  
pp. 113-118 ◽  
Author(s):  
Júlio C. Santos ◽  
Attilio Converti ◽  
Walter de Carvalho ◽  
Solange I. Mussatto ◽  
Silvio S. da Silva

2020 ◽  
Vol 12 (4) ◽  
pp. 043102
Author(s):  
Marcelo Ricardo Queiroz Medeiros ◽  
Manuel Ernani Cruz ◽  
Albino José Kalab Leiroz ◽  
Rafaela Frota Reinaldo ◽  
Gabriel Lisbôa Verissimo

2005 ◽  
Vol 25 (1) ◽  
pp. 25-31 ◽  
Author(s):  
W. Carvalho ◽  
J.C. Santos ◽  
L. Canilha ◽  
S.S. Silva ◽  
P. Perego ◽  
...  

2002 ◽  
Vol 57 (1-2) ◽  
pp. 109-112 ◽  
Author(s):  
Walter Carvalho ◽  
Silvio S. Silva ◽  
Michele Vitolo ◽  
Maria G. A. Felipe ◽  
Ismael M. Mancilha

Candida guilliermondii cells were immobilized in Ca-alginate beads and used for xylitol production from concentrated sugarcane bagasse hydrolysate during five successive fermentation batches, each lasting 48 hours. The bioconversion efficiency of 53.2%, the productivity of 0.50 g/l × h and the final xylitol concentration of 23.8 g/l obtained in the first batch increased to 61.5%, 0.59 g/l × h and 28.4 g/l, respectively, in the other four batches (mean values), with variation coefficients of up to 2.3%.


Author(s):  
Gretta Larisa Aurora Arce Ferrufino ◽  
Ivonete Ávila ◽  
Carlos Manuel Romero Luna ◽  
Fernando Manente Perrella Balestieri

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