Generation of Lipid Peroxyl Radicals from Oxidized Edible Oils and Heme-Iron: Suppression of DNA Damage by Unrefined Oils and Vegetable Extracts
2019 ◽
Vol 31
(2)
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pp. 280-296
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Keyword(s):
2000 ◽
Vol 275
(15)
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pp. 10812-10818
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1990 ◽
Vol 94
(18)
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pp. 7185-7190
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Keyword(s):