Roles of Surface-Active Oxygen Species on 3DOM Cobalt-Based Spinel Catalysts MxCo3–xO4 (M = Zn and Ni) for NOx-Assisted Soot Oxidation

ACS Catalysis ◽  
2019 ◽  
Vol 9 (8) ◽  
pp. 7548-7567 ◽  
Author(s):  
Minjie Zhao ◽  
Jianlin Deng ◽  
Jian Liu ◽  
Yongheng Li ◽  
Jixing Liu ◽  
...  
Fuel ◽  
2020 ◽  
Vol 275 ◽  
pp. 117930 ◽  
Author(s):  
Jae Hwan Lee ◽  
Byung Jin Lee ◽  
Dae-Won Lee ◽  
Jin Woo Choung ◽  
Chang Hwan Kim ◽  
...  

2021 ◽  
Vol 403 ◽  
pp. 124085
Author(s):  
Jae Hwan Lee ◽  
Deok Yeon Jo ◽  
Jin Woo Choung ◽  
Chang Hwan Kim ◽  
Hyung Chul Ham ◽  
...  

2019 ◽  
Vol 246 ◽  
pp. 356-366 ◽  
Author(s):  
Jae Hwan Lee ◽  
Seong Ho Lee ◽  
Jin Woo Choung ◽  
Chang Hwan Kim ◽  
Kwan-Young Lee

RSC Advances ◽  
2015 ◽  
Vol 5 (38) ◽  
pp. 30275-30285 ◽  
Author(s):  
Damma Devaiah ◽  
Takuya Tsuzuki ◽  
Thirupathi Boningari ◽  
Panagiotis G. Smirniotis ◽  
Benjaram M. Reddy

Ce0.80Pr0.12Sn0.08O2−δ combination catalyst exhibited highest CO oxidation activity owing to its high specific surface area, better reducibility, superior surface active oxygen species, and oxygen vacancies among various samples investigated.


RSC Advances ◽  
2016 ◽  
Vol 6 (91) ◽  
pp. 88332-88339 ◽  
Author(s):  
X. P. Zhang ◽  
Y. Z. Cui ◽  
B. J. Tan ◽  
J. X. Wang ◽  
Z. F. Li ◽  
...  

Co modification dramatically enhances Hg0 removal efficiency because of the increased surface active oxygen species.


2016 ◽  
Vol 6 (17) ◽  
pp. 6679-6687 ◽  
Author(s):  
Wibawa H. Saputera ◽  
Jason Scott ◽  
Nathania Ganda ◽  
Gary K.-C. Low ◽  
Rose Amal

The formic acid oxidation rate by Pt/TiO2 under the ambient condition strongly depends on the presence of surface active oxygen species (PtOads and O−ads).


2014 ◽  
Vol 4 (1) ◽  
pp. 1 ◽  
Author(s):  
Takeshi Nagai ◽  
Misuzu Tamai ◽  
Masato Sato ◽  
Yasuhiro Tanoue ◽  
Norihisa Kai ◽  
...  

Background: In recent years, a new everbearing strawberry cultivar, ‘Summertiara’ was cultivated to supply the strawberries in pre-harvest season from July to October in Japan. For highly research and development of processing of this cultivar, ‘Summertiara’ berries, the objective of this study was to characterize these berries, with relation to chemical parameters, total phenols, total flavonoids, total vitamin C, and total anthocyanins, and was to investigate the solubility and the stability of anthocyanins from the berries. Moreover, the functional properties such as antioxidative activity, active oxygen species scavenging activity, and antihypertensive activity were also evaluated.Methods: Chemical analysis, colour measurement, and sensory evaluation of new everbearing strawberry cultivar, ‘Summertiara’ berries were performed. Next, the solubility of anthocyanins from the berries and stability of these against pH, temperature, and an incandescent lighting were investigated. Moreover, functional properties of the extracts prepared from berries were elucidated using 5 different methods.Results: The contents of water, proteins, lipids, carbohydrates, and ash were the same as those of other cultivar berries. The sugar-acid ratio in the berries was low; these were acidulous. By sensory evaluation, the main factors were vivid red colour, aroma, and acidity. The berries were rich in phenols, flavonoids, vitamin C, and anthocyanins. The anthocyanins of the berries became unstable by heat treatment and light exposures such as visible rays. On the other hand, the extracts prepared from the berries showed the functionalities such as antioxidant activity, active oxygen species scavenging activities, and antihypertensive activity.  Conclusions: The strawberry cultivar, ‘Summertiara’ berries were the most suitable for processing ingredient of strawberry-derived products with superior health promoting functionalities.Keywords: Summertiara, everbearing strawberry cultivar, characterization, sensory evaluation, color and storage, functional property


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