Identification of Almond (Prunus dulcis) Vicilin As a Food Allergen

2018 ◽  
Vol 67 (1) ◽  
pp. 425-432 ◽  
Author(s):  
Huilian Che ◽  
Yuzhu Zhang ◽  
Shu-Chen Lyu ◽  
Kari C. Nadeau ◽  
Tara McHugh
Keyword(s):  
Food Allergen ◽  
Prunus Dulcis

IgE-reactive 60S Ribosomal Protein P2 in Almond (Prunus Dulcis) and Walnut (Juglans Regia), a New Class of Food Allergen Cross-reactive with Fungal Aeroallergens

2007 ◽  
Vol 123 ◽  
pp. S79 ◽  
Author(s):  
Pallavi Tawde ◽  
Mohsen Abolhassani ◽  
Vanessa Seamon ◽  
Suzanne Teuber ◽  
Fang Wang ◽  
...  
Keyword(s):  
Ribosomal Protein ◽  
Food Allergen ◽  
Juglans Regia ◽  
Prunus Dulcis ◽  
New Class

scholarly journals Identification of Almond (Prunus dulcis) Vicilin as a Food Allergen

2019 ◽  
Vol 143 (2) ◽  
pp. AB69
Author(s):  
Yuzhu Zhang ◽  
Huilian Che ◽  
Shu-Chen Lyu ◽  
Kari C. Nadeau ◽  
Tara McHugh
Keyword(s):  
Food Allergen ◽  
Prunus Dulcis

FDA Focuses on Confusing Food Allergen Labels

2008 ◽  
Vol 42 (10) ◽  
pp. 3 ◽  
Author(s):  
ELIZABETH MECHCATIE
Keyword(s):  
Food Allergen

A survey of food allergen labeling and undeclared allergen residues in pre-packaged food products imported from Thailand

Food Control ◽  
2021 ◽  
Vol 124 ◽  
pp. 107881
Author(s):  
Chatchaporn Uraipong ◽  
Phuttachat Kaewdang ◽  
Nicki Shwe Yee ◽  
Masahiro Shoji ◽  
Nanju Alice Lee
Keyword(s):  
Food Allergen ◽  
Food Products ◽  
Packaged Food ◽  
Allergen Labeling
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