Changes in Glucose Fermentation Pathways as a Response to the Free Ammonia Concentration in Microbial Electrolysis Cells
2017 ◽
Vol 51
(22)
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pp. 13461-13470
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2021 ◽
Vol 9
(4)
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pp. 105289
2021 ◽
Vol 52
(3)
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pp. 279-288
2009 ◽
Vol 34
(9)
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pp. 3612-3620
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