Salt Cocrystallization of Loxoprofen Sodium with Sugar: Reduction of the Propensity for Hydrate Formation by Forming a Continuous One-Dimensional Chain Structure of Sodium and Sugar
Keyword(s):
2006 ◽
Vol 62
(4)
◽
pp. m736-m737
2003 ◽
Vol 15
(50)
◽
pp. 8881-8897
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2007 ◽
Vol 63
(3)
◽
pp. m915-m917
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Keyword(s):
1999 ◽
Vol 2
(6)
◽
pp. 241-243
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