Detection and Quantification of Bacterial Spoilage in Milk and Pork Meat Using MALDI-TOF-MS and Multivariate Analysis
Keyword(s):
Tof Ms
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2018 ◽
Vol 64
(9)
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pp. 1319-1326
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2019 ◽
Vol 656
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pp. 910-920
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Keyword(s):
Keyword(s):