Evaluation of Leaf-Derived Extracts as an Environmentally Sustainable Source of Essential Oils by Using Gas Chromatography−Mass Spectrometry and Enantioselective Gas Chromatography−Olfactometry
2016 ◽
Vol 1009-1010
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pp. 152-162
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2004 ◽
Vol 1028
(2)
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pp. 307-312
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2012 ◽
Vol 47
(8)
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pp. 1688-1694
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2007 ◽
Vol 55
(7)
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pp. 2727-2735
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2014 ◽
Vol 06
(01)
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1980 ◽
Vol 18
(8)
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pp. 368-369
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2001 ◽
Vol 905
(1-2)
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pp. 193-205
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