Cover crop effects on horseweed (Erigeron canadensis) density and size inequality at the time of herbicide exposure

Weed Science ◽  
2019 ◽  
Vol 67 (3) ◽  
pp. 327-338 ◽  
Author(s):  
John M. Wallace ◽  
William S. Curran ◽  
David A. Mortensen
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Integrated Weed Management ◽  
Crop Response ◽  
Herbicide Resistant ◽  
No Till ◽  
Erigeron Canadensis ◽  
Size Inequality ◽  
Herbicide Exposure ◽  
Response Traits

AbstractProactive integrated weed management (IWM) is critically needed in no-till production to reduce the intensity of selection pressure for herbicide-resistant weeds. Reducing the density of emerged weed populations and the number of larger individuals within the population at the time of herbicide application are two practical management objectives when integrating cover crops as a complementary tactic in herbicide-based production systems. We examined the following demographic questions related to the effects of alternative cover-cropping tactics following small grain harvest on preplant, burndown management of horseweed (Erigeron canadensis L.) in no-till commodity-grain production: (1) Do cover crops differentially affect E. canadensis density and size inequality at the time of herbicide exposure? (2) Which cover crop response traits are drivers of E. canadensis suppression at time of herbicide exposure? Interannual variation in growing conditions (study year) and intra-annual variation in soil fertility (low vs. high nitrogen) were the primary drivers of cover crop response traits and significantly affected E. canadensis density at the time of herbicide exposure. In comparison to the fallow control, cover crop treatments reduced E. canadensis density 52% to 86% at the time of a preplant, burndown application. Cereal rye (Secale cereale L.) alone or in combination with forage radish (Raphanus sativus L.) provided the most consistent E. canadensis suppression. Fall and spring cover crop biomass production was negatively correlated with E. canadensis density at the preplant burndown application timing. Our results also show that winter-hardy cover crops reduce the size inequality of E. canadensis populations at the time of herbicide exposure by reducing the number of large individuals within the population. Finally, we advocate for advancement in our understanding of complementarity between cover crop– and herbicide-based management tactics in no-till systems to facilitate development of proactive, herbicide-resistant management strategies.

Suppression of Glyphosate-resistant Canada Fleabane (Conyza canadensis) in Corn with Cover Crops Seeded after Wheat Harvest the Previous Year

2018 ◽  
Vol 32 (3) ◽  
pp. 244-250 ◽  
Author(s):  
Taïga B. Cholette ◽  
Nader Soltani ◽  
David C. Hooker ◽  
Darren E. Robinson ◽  
Peter H. Sikkema
Keyword(s):  
Cover Crops ◽  
Weed Management ◽  
Cover Crop ◽  
Management Strategies ◽  
Late Summer ◽  
Growing Season ◽  
Integrated Weed Management ◽  
Crop Species ◽  
Herbicide Resistant ◽  
Crimson Clover

AbstractGlyphosate-resistant (GR) and multiple herbicide–resistant (groups 2 and 9) Canada fleabane have been confirmed in 30 and 23 counties in Ontario, respectively. The widespread incidence of herbicide-resistant Canada fleabane highlights the importance of developing integrated weed management strategies. One strategy is to suppress Canada fleabane using cover crops. Seventeen different cover crop monocultures or polycultures were seeded after winter wheat harvest in late summer to determine GR Canada fleabane suppression in corn grown the following growing season. All cover crop treatments seeded after wheat harvest suppressed GR Canada fleabane in corn the following year. At 4 wk after cover crop emergence (WAE), estimated cover crop ground cover ranged from 31% to 68%, a density of 124 to 638 plants m–2, and a range of biomass from 29 to 109 g m–2, depending on cover crop species. All of the cover crop treatments suppressed GR Canada fleabane in corn grown the following growing season from May to September compared to the no cover crop control. Among treatments evaluated, annual ryegrass (ARG), crimson clover (CC)/ARG, oilseed radish (OSR)/CC/ARG, and OSR/CC/cereal rye (CR) were the best treatments for the suppression of GR Canada fleabane in corn. ARG alone or in combination with CC provided the most consistent GR Canada fleabane suppression, density reduction, and biomass reduction in corn. Grain corn yields were not affected by the use of the cover crops evaluated for Canada fleabane suppression.

scholarly journals No-tillage sorghum and garbanzo yields match or exceed standard tillage yields

2022 ◽  
pp. 112-120
Author(s):  
Jeffrey P. Mitchell ◽  
Anil Shrestha ◽  
Lynn Epstein ◽  
Jeffery A. Dahlberg ◽  
Teamrat Ghezzehei ◽  
...  
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Crop Production ◽  
Crop Yields ◽  
Soil Surface ◽  
San Joaquin Valley ◽  
Agricultural Water Use ◽  
No Till ◽  
Use Efficiency ◽  
Crop System

To meet the requirements of California's Sustainable Groundwater Management Act, there is a critical need for crop production strategies with less reliance on irrigation from surface and groundwater sources. One strategy for improving agricultural water use efficiency is reducing tillage and maintaining residues on the soil surface. We evaluated high residue no-till versus standard tillage in the San Joaquin Valley with and without cover crops on the yields of two crops, garbanzo and sorghum, for 4 years. The no-till treatment had no primary or secondary tillage. Sorghum yields were similar in no-till and standard tillage systems while no-till garbanzo yields matched or exceeded those of standard tillage, depending on the year. Cover crops had no effect on crop yields. Soil cover was highest under the no-till with cover crop system, averaging 97% versus 5% for the standard tillage without cover crop system. Our results suggest that garbanzos and sorghum can be grown under no-till practices in the San Joaquin Valley without loss of yield.

Investigating tarps to facilitate organic no-till cabbage production with high-residue cover crops

2018 ◽  
Vol 35 (3) ◽  
pp. 227-233 ◽  
Author(s):  
Natalie P Lounsbury ◽  
Nicholas D Warren ◽  
Seamus D Wolfe ◽  
Richard G Smith
Keyword(s):  
Biological Activity ◽  
Soil Temperature ◽  
Biomass Production ◽  
Nutrient Availability ◽  
Cover Crops ◽  
Cover Crop ◽  
Weed Suppression ◽  
Winter Rye ◽  
No Till ◽  
Crop Biomass

AbstractHigh-residue cover crops can facilitate organic no-till vegetable production when cover crop biomass production is sufficient to suppress weeds (>8000 kg ha−1), and cash crop growth is not limited by soil temperature, nutrient availability, or cover crop regrowth. In cool climates, however, both cover crop biomass production and soil temperature can be limiting for organic no-till. In addition, successful termination of cover crops can be a challenge, particularly when cover crops are grown as mixtures. We tested whether reusable plastic tarps, an increasingly popular tool for small-scale vegetable farmers, could be used to augment organic no-till cover crop termination and weed suppression. We no-till transplanted cabbage into a winter rye (Secale cereale L.)-hairy vetch (Vicia villosa Roth) cover crop mulch that was terminated with either a roller-crimper alone or a roller-crimper plus black or clear tarps. Tarps were applied for durations of 2, 4 and 5 weeks. Across tarp durations, black tarps increased the mean cabbage head weight by 58% compared with the no tarp treatment. This was likely due to a combination of improved weed suppression and nutrient availability. Although soil nutrients and biological activity were not directly measured, remaining cover crop mulch in the black tarp treatments was reduced by more than 1100 kg ha−1 when tarps were removed compared with clear and no tarp treatments. We interpret this as an indirect measurement of biological activity perhaps accelerated by lower daily soil temperature fluctuations and more constant volumetric water content under black tarps. The edges of both tarp types were held down, rather than buried, but moisture losses from the clear tarps were greater and this may have affected the efficacy of clear tarps. Plastic tarps effectively killed the vetch cover crop, whereas it readily regrew in the crimped but uncovered plots. However, emergence of large and smooth crabgrass (Digitaria spp.) appeared to be enhanced in the clear tarp treatment. Although this experiment was limited to a single site-year in New Hampshire, it shows that use of black tarps can overcome some of the obstacles to implementing cover crop-based no-till vegetable productions in northern climates.

scholarly journals Temporal Change of Soil Carbon on a Long-Term Experimental Site with Variable Crop Rotations and Tillage Systems

Agronomy ◽  
2020 ◽  
Vol 10 (6) ◽  
pp. 840 ◽  
Author(s):  
Ahmed Laamrani ◽  
Paul R. Voroney ◽  
Aaron A. Berg ◽  
Adam W. Gillespie ◽  
Michael March ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Soil Carbon ◽  
Cover Crops ◽  
Cover Crop ◽  
Red Clover ◽  
Conventional Tillage ◽  
Crop Rotations ◽  
Tillage Practices ◽  
No Till

The impacts of tillage practices and crop rotations are fundamental factors influencing changes in the soil carbon, and thus the sustainability of agricultural systems. The objective of this study was to compare soil carbon status and temporal changes in topsoil from different 4 year rotations and tillage treatments (i.e., no-till and conventional tillage). Rotation systems were primarily corn and soy-based and included cereal and alfalfa phases along with red clover cover crops. In 2018, soil samples were collected from a silty-loam topsoil (0–15 cm) from the 36 year long-term experiment site in southern Ontario, Canada. Total carbon (TC) contents of each sample were determined in the laboratory using combustion methods and comparisons were made between treatments using current and archived samples (i.e., 20 year and 9 year change, respectively) for selected crop rotations. Overall, TC concentrations were significantly higher for no-till compared with conventional tillage practices, regardless of the crop rotations employed. With regard to crop rotation, the highest TC concentrations were recorded in corn–corn–oats–barley (CCOB) rotations with red clover cover crop in both cereal phases. TC contents were, in descending order, found in corn–corn–alfalfa–alfalfa (CCAA), corn–corn–soybean–winter wheat (CCSW) with 1 year of seeded red clover, and corn–corn–corn–corn (CCCC). The lowest TC concentrations were observed in the corn–corn–soybean–soybean (CCSS) and corn–corn–oats–barley (CCOB) rotations without use of cover crops, and corn–corn–soybean–winter wheat (CCSW). We found that (i) crop rotation varieties that include two consecutive years of soybean had consistently lower TC concentrations compared with the remaining rotations; (ii) TC for all the investigated plots (no-till and/or tilled) increased over the 9 year and 20 year period; (iii) the no-tilled CCOB rotation with 2 years of cover crop showed the highest increase of TC content over the 20 year change period time; and (iv) interestingly, the no-till continuous corn (CCCC) rotation had higher TC than the soybean–soybean–corn–corn (SSCC) and corn–corn–soybean–winter wheat (CCSW). We concluded that conservation tillage (i.e., no-till) and incorporation of a cover crop into crop rotations had a positive effect in the accumulation of TC topsoil concentrations and could be suitable management practices to promote soil fertility and sustainability in our agricultural soils.

Behavior of sulfentrazone in the soil as influenced by cover crop before no-till soybean planting

Weed Science ◽  
2020 ◽  
Vol 68 (6) ◽  
pp. 673-680
Author(s):  
Gabrielle de Castro Macedo ◽  
Caio Antonio Carbonari ◽  
Edivaldo Domingues Velini ◽  
Giovanna Larissa Gimenes Cotrick Gomes ◽  
Ana Karollyna Alves de Matos ◽  
...  
Keyword(s):  
Glycine Max ◽  
Sorghum Bicolor ◽  
Pearl Millet ◽  
Cover Crops ◽  
Cover Crop ◽  
Pennisetum Glaucum ◽  
Forage Sorghum ◽  
Crop Straw ◽  
No Till

AbstractMore than 80% of soybean [Glycine max (L.) Merr.] in Brazil is cultivated in no-till systems, and although cover crops benefit the soil, they may reduce the amount of residual herbicides reaching the soil, thereby decreasing herbicide efficacy. The objective of this study was to evaluate sulfentrazone applied alone, sequentially after glyphosate, and in a tank mixture with glyphosate before planting no-till soybean. Experiments were performed in two cover crop systems: (1) pearl millet [Pennisetum glaucum (L.) R. Br.] and (2) forage sorghum [Sorghum bicolor (L.) Moench ssp. bicolor]. The treatments tested were: glyphosate (720 g ae ha−1) at 20 d before sowing (DBS) followed by sulfentrazone (600 g ai ha−1) at 10 DBS; glyphosate + sulfentrazone (720 g ae ha−1 + 600 g ai ha−1) for cover crop desiccation at 10 DBS; and sulfentrazone alone at 10 DBS without a cover crop. The accumulation of straw was 31% greater using sorghum rather than pearl millet. In the sorghum system, the concentration of sulfentrazone at 0 to 10 cm was 57% less with sequential application and 92% less with the tank mixture compared with the treatment without cover crop straw at 1 d after application (DAA). The same occurred in the pearl millet system, where the reduction was 33% and 80% for the sequential application and tank mixture, respectively. The absence of a cover crop resulted in greater sulfentrazone concentrations in the top layer of the soil when compared with the sequential application or tank mixture. At 31 and 53 DAA, the concentration of sulfentrazone at 10 to 20 and 20 to 40 cm did not differ among treatments. Precipitation of 90 mm was enough to remove the herbicide from the cover crop straw at 31 DAA when using sequential application. An additional 90-mm precipitation was necessary to promote the same result when using the tank mixture.

Cover-Crop Roller–Crimper Contributes to Weed Management in No-Till Soybean

Weed Science ◽  
2010 ◽  
Vol 58 (3) ◽  
pp. 300-309 ◽  
Author(s):  
Adam S. Davis
Keyword(s):  
Cover Crops ◽  
Weed Management ◽  
Cover Crop ◽  
Yield Loss ◽  
Bare Soil ◽  
Rate Variation ◽  
Hairy Vetch ◽  
Soybean Yield ◽  
Weed Interference ◽  
No Till

Termination of cover crops prior to no-till planting of soybean is typically accomplished with burndown herbicides. Recent advances in cover-crop roller–crimper design offer the possibility of reliable physical termination of cover crops without tillage. A field study within a no-till soybean production system was conducted in Urbana, IL, from 2004 through 2007 to quantify the effects of cover crop (cereal rye, hairy vetch, or bare soil control), termination method (chemical burndown or roller–crimper), and postemergence glyphosate application rate (0, 1.1, or 2.2 kg ae ha−1) on soybean yield components, weed–crop interference, and soil environmental variables. Biomass of weeds surviving management within a soybean crop following either a vetch or rye cover crop was reduced by 26 and 56%, respectively, in the rolled system compared to the burndown system. Soybean yield loss due to weed interference was unaffected by cover-crop termination method in soybean following a rye cover crop, but was higher in the rolled than burndown treatment in both hairy vetch and bare soil treatments. In soybean following a rye cover crop, regardless of termination method, yield loss to weed interference was unaffected by glyphosate rate, whereas in soybean following a vetch cover crop or bare soil, yield loss decreased with glyphosate rate. Variation in soybean yield among cover crops and cover-crop termination treatments was due largely to differences in soybean establishment, rather than differences in the soil environment. Use of a roller–crimper to terminate a cover crop preceding no-till soybean has the potential to achieve similar yields to those obtained in a chemically terminated cover crop while reducing residual weed biomass.

scholarly journals Effectiveness of Cover Crop Termination Methods on No-Till Cantaloupe

Agriculture ◽  
2022 ◽  
Vol 12 (1) ◽  
pp. 66
Author(s):  
Ted S. Kornecki ◽  
Corey M. Kichler
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Hairy Vetch ◽  
Two Stage ◽  
Cereal Rye ◽  
Crimson Clover ◽  
Termination Rate ◽  
Growing Seasons ◽  
No Till ◽  
Crop Planting

In a no-till system, there are many different methods available for terminating cover crops. Mechanical termination, utilizing rolling and crimping technology, is one method that injures the plant without cutting the stems. Another popular and commercially available method is mowing, but this can cause problems with cover crop re-growth and loose residue interfering with the planter during cash crop planting. A field experiment was conducted over three growing seasons in northern Alabama to determine the effects of different cover crops and termination methods on cantaloupe yield in a no-till system. Crimson clover, cereal rye, and hairy vetch cover crops were terminated using two different roller-crimpers, including a two-stage roller-crimper for four-wheel tractors and a powered roller-crimper for a two-wheel walk-behind tractor. Cover crop termination rates were evaluated one, two, and three weeks after termination. Three weeks after rolling, a higher termination rate was found for flail mowing (92%) compared to lower termination rates for a two-stage roller (86%) and powered roller-crimper (85%), while the control termination rate was only 49%. There were no significant differences in cantaloupe yield among the rolling treatments, which averaged 38,666 kg ha−1. However, yields were higher for cereal rye and hairy vetch cover crops (41,785 kg ha−1 and 42,000 kg ha−1) compared to crimson clover (32,213 kg ha−1).

scholarly journals No-till Vegetable Production—Its Time is Now

1999 ◽  
Vol 9 (3) ◽  
pp. 373-379 ◽  
Author(s):  
Ronald D. Morse
Keyword(s):  
Cover Crops ◽  
Weed Management ◽  
Production Systems ◽  
Control Strategies ◽  
Soil Surface ◽  
Integrated Weed Management ◽  
Vegetable Production ◽  
Vegetable Crops ◽  
No Till ◽  
Minimum Disturbance

Advantages of no-till (NT) production systems are acknowledged throughout the world. During the 1990s, production of NT vegetable crops has increased for both direct seeded and transplanted crops. Increased interest in reduced-tillage systems among research workers and vegetable growers is attributed to: 1) development and commercialization of NT transplanters and seeders, 2) advancements in the technology and practice of producing and managing high-residue cover crop mulches, and 3) improvements and acceptance of integrated weed management techniques. Results from research experiments and grower's fields over the years has shown that success with NT transplanted crops is highly dependent on achieving key production objectives, including: 1) production of dense, uniformly distributed cover crops; 2) skillful management of cover crops before transplanting, leaving a heavy, uniformly distributed killed mulch cover over the soil surface; 3) establishment of transplants into cover crops with minimum disturbance of surface residues and surface soil; and 4) adoption of year-round weed control strategies.

scholarly journals Effect of Winter Cover Crop Residue on No-till Pumpkin Yield

HortScience ◽  
2007 ◽  
Vol 42 (7) ◽  
pp. 1568-1574 ◽  
Author(s):  
E. Ryan Harrelson ◽  
Greg D. Hoyt ◽  
John L. Havlin ◽  
David W. Monks
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Crop Residues ◽  
Fruit Size ◽  
Vegetable Production ◽  
Surface Residue ◽  
No Till ◽  
Wide Range ◽  
Winter Cover Crop ◽  
Winter Cover

Throughout the southeastern United States, vegetable growers have successfully cultivated pumpkins (Cucurbita pepo) using conventional tillage. No-till pumpkin production has not been pursued by many growers as a result of the lack of herbicides, no-till planting equipment, and knowledge in conservation tillage methods. All of these conservation production aids are now present for successful no-till vegetable production. The primary reasons to use no-till technologies for pumpkins include reduced erosion, improved soil moisture conservation, long-term improvement in soil chemical and microbial properties, and better fruit appearance while maintaining similar yields compared with conventionally produced pumpkins. Cover crop utilization varies in no-till production, whereas residue from different cover crops can affect yields. The objective of these experiments was to evaluate the influence of surface residue type on no-till pumpkin yield and fruit quality. Results from these experiments showed all cover crop residues produced acceptable no-till pumpkin yields and fruit size. Field location, weather conditions, soil type, and other factors probably affected pumpkin yields more than surface residue. Vegetable growers should expect to successfully grow no-till pumpkins using any of the winter cover crop residues tested over a wide range in residue biomass rates.

scholarly journals Evaluating Cover Crop Mulches for No-till Organic Production of Onions

HortScience ◽  
2010 ◽  
Vol 45 (1) ◽  
pp. 61-70 ◽  
Author(s):  
Emily R. Vollmer ◽  
Nancy Creamer ◽  
Chris Reberg-Horton ◽  
Greg Hoyt
Keyword(s):  
Soybean Meal ◽  
Cover Crops ◽  
Cover Crop ◽  
N Uptake ◽  
Organic Production ◽  
Weed Suppression ◽  
Soil Mineral N ◽  
Soil Mineral ◽  
Mineral N ◽  
No Till

Cover crops of foxtail millet ‘German Strain R’ [Setaria italica (L.) Beauv.] and cowpea ‘Iron & Clay’ [Vigna unguiculata (L.) Walp.] were grown as monocrops (MIL, COW) and mixtures and compared with a bare ground control (BG) for weed suppression and nitrogen (N) contribution when followed by organically managed no-till bulb onion (Allium cepa L.) production. Experiments in 2006–2007 and 2007–2008 were each conducted on first-year transitional land. Mixtures consisted of cowpea with high, middle, and low seeding rates of millet (MIX-70, MIX-50, MIX-30). During onion production, each cover crop treatment had three N rate subplots (0, 105, and 210 kg N/ha) of surface-applied soybean meal [Glycine max (L.) Merrill]. Cover crop treatments COW and BG had the greatest total marketable onion yield both years. Where supplemental baled millet was applied in 2006–2007, onion mortality was over 50% in MIL and MIX and was attributed to the thickness of the millet mulch. Nitrogen rates of 105 and 210 kg N/ha increased soil mineral N (NO3– and NH4+) on BG plots 2 weeks after surface application of soybean meal each year, but stopped having an effect on soil mineral N by February or March. Split applications of soybean meal could be an important improvement in N management to better meet increased demand for N uptake during bulb initiation and growth in the spring.

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