Tomato yield, quality and water use efficiency under different drip fertigation strategies

2018 ◽  
Vol 235 ◽  
pp. 181-188 ◽  
Author(s):  
Hui Luo ◽  
Fusheng Li
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Tomato Yield ◽  
Use Efficiency ◽  
Yield Quality ◽  
Drip Fertigation

scholarly journals Effects of Irrigation Techniques on Yield, Quality and Water Use Efficiency of Greenhouse Grown Celery (Apium graveolens L.)

2020 ◽  
Author(s):  
Shenglin Wang ◽  
Chen Luo ◽  
Yue Xie ◽  
Xiaotang Jiang ◽  
Yixin Wang ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Sprinkler Irrigation ◽  
Furrow Irrigation ◽  
Plastic Film ◽  
Irrigation Amount ◽  
Plastic Film Mulching ◽  
Use Efficiency ◽  
Yield Quality ◽  
Film Mulching

Abstract Background: Traditional irrigation methods in protected vegetable production such as furrow irrigation result in low water use efficiency. New techniques, such as drip irrigation, micro-sprinkling irrigation have been developed for improving water use efficiency. However, these techniques have not been tested in greenhouse celery production. In this study, three different irrigation techniques micro-sprinkler irrigation (MS), furrow irrigation under plastic film mulching (PF) and micro-sprinkler irrigation under the plastic film mulching (MSP) were investigated whether the three techniques can improve the yield, quality and water use efficiency of greenhouse-grown celery, compared to furrow irrigation (FI). Results: The individual plant weight of celery was higher under MS, PF and MSP than under FI in both autumn season crop (AC) and spring season crop (SC), compared to FI. In AC and SC, the economic yield of celery increases under MSP by 54.18% and 49.55%, the economic yield of celery increases under PF by 30.37% and 34.10%. The irrigation amount of MSP was 151.69 and 179.91 m3 667 m-2 in AC and SC, which was 23.13% and 27.27% lower than that of FI. The irrigation amount of PF was 151.69 and 196.78 m3 667 m-2 in AC and SC, which was 23.13% and 20.45% lower than that of FI. PF and MSP reduced the irrigation amount of celery cultivation in greenhouse, and soil evaporation content. Conclusions: In short, MSP and PF promoted the growth and yield of celery in greenhouse with improved quality and water use efficiency.

scholarly journals Yield, Nitrogen Uptake and Nitrogen Leaching of Sensor-Based Fertigation-Cultured Tomato in a Shallow Groundwater Region: Effect of Shallow Groundwater on Tomato Irrigation

2019 ◽  
Vol 12 (1) ◽  
pp. 10
Author(s):  
Jinji Zhang ◽  
Zhuangzhuang Cao ◽  
Haibo Dai ◽  
Zhiping Zhang ◽  
Minmin Miao
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Groundwater Level ◽  
Eastern China ◽  
Shallow Groundwater ◽  
Water Volume ◽  
N Leaching ◽  
Growing Seasons ◽  
Tomato Yield ◽  
Use Efficiency

Fertigation with surface drip has been introduced and broadly applied for vegetable cultivation in the Eastern China, which presents high precipitation and always has shallow groundwater. To estimate the influence of high groundwater level on the tomato nitrogen (N) and water use efficiency and develop new sensor-based fertigation technology, experiments were executed in plastic greenhouse in the experimental farm of Yangzhou University located in the suburban of Yangzhou city during 2016-2017 growing seasons using a block randomization with three replications. Three N dosages and 4 watering treatments were carried out in this experiment. The data indicated that irrigation threshold of -35 kPa was optimum to get the maximum production of tomato. In this treatment, the value of estimated plant evapotranspiration (ETc) was much higher than total applied water volume, suggesting high groundwater table had a significant contribution on the tomato ETc and a sensor-based irrigation strategy should be more accurate than the simulated ETc irrigation method to calculate the water demand under this condition. In addition, our results indicated that high groundwater level had a positive effect to alleviating N leaching. Finally, we can conclude that fertigation technology enhanced the N use efficiency (NUE) and water use efficiency (WUE) and three fourths of the calculated N dosage (according to a traditional nutrient equation) was sufficient to optimize tomato yield.

Effects of nitrogen supply on tomato yield, water use efficiency and fruit quality: A global meta-analysis

2021 ◽  
Vol 290 ◽  
pp. 110553
Author(s):  
Minghui Cheng ◽  
Haidong Wang ◽  
Junliang Fan ◽  
Youzhen Xiang ◽  
Zijun Tang ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Fruit Quality ◽  
Meta Analysis ◽  
Nitrogen Supply ◽  
Tomato Yield ◽  
Use Efficiency
Sign in / Sign up

Export Citation Format

Share Document