Effects of hot water treatment on the storage stability of satsuma mandarin as a postharvest decay control
2007 ◽
Vol 43
(2)
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pp. 271-279
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Keyword(s):
2015 ◽
Vol 22
(19)
◽
pp. 15037-15045
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Keyword(s):
2011 ◽
Vol 43
(5)
◽
pp. 577-582
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2017 ◽
Vol 50
(7-8)
◽
pp. 303-316
Keyword(s):
2020 ◽
Keyword(s):
2015 ◽
Vol 3
(5)
◽
pp. 225
Keyword(s):