Eicosapentaenoic acid and gamma-linolenic acid increase hippocampal concentrations of IL-4 and IL-10 and abrogate lipopolysaccharide-induced inhibition of long-term potentiation

2004 ◽  
Vol 70 (4) ◽  
pp. 391-397 ◽  
Author(s):  
Thady Kavanagh ◽  
P.E Lonergan ◽  
Marina A Lynch
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